But Pappy was not dishonest, nor did he want to start a bidding war.
We tossed a baseball along the edge of a cotton field, stopping whenever a truck approached.
My glove was a Rawlings that Santa had delivered the Christmas before. I slept with it nightly and oiled it weekly, and nothing was as dear to my soul.
My grandfather, who had taught me how to throw and catch and hit, didn’t need a glove. His large, calloused hands absorbed my throws without the slightest sting.
Though he was a quiet man who never bragged, Eli Chandler had been a legendary baseball player. At the age of seventeen, he had signed a contract with the Cardinals to play professional baseball. But the First War called him, and not long after he came home, his father died. Pappy had no choice but to become a farmer.
Pop Watson loved to tell me stories of how great Eli Chandler had been—how far he could hit a baseball, how hard he could throw one. “Probably the greatest ever from Arkansas,” was Pop’s assessment.
“Better than Dizzy Dean?” I would ask.
“Not even close,” Pop would say, sighing.
When I relayed these stories to my mother, she always smiled and said, “Be careful. Pop tells tales.”
Pappy, who was rubbing the baseball in his mammoth hands, cocked his head at the sound of a vehicle. Coming from the west was a truck with a trailer behind it. From a quarter of a mile away we could tell they were hill people. We walked to the shoulder of the road and waited as the driver downshifted, gears crunching and whining as he brought the truck to a stop.
I counted seven heads, five in the truck, two in the trailer.
“Howdy,” the driver said slowly, sizing up my grandfather as we in turn quickly scrutinized them.
“Good afternoon,” Pappy said, taking a step closer but still keeping his distance.
Tobacco juice lined the lower lip of the driver. This was an ominous sign. My mother thought most hill people were prone to bad hygiene and bad habits. Tobacco and alcohol were forbidden in our home. We were Baptists.
“Name’s Spruill,” he said.
“Eli Chandler. Nice to meet you. Y’all lookin’ for work?”
“Yep.”
“Where you from?”
“Eureka Springs.”
The truck was almost as old as Pappy’s, with slick tires and a cracked windshield and rusted fenders and what looked like faded blue paint under a layer of dust. A tier had been constructed above the bed, and it was crammed with cardboard boxes and burlap bags filled with supplies. Under it, on the floor of the bed, a mattress was wedged next to the cab. Two large boys stood on it, both staring blankly at me. Sitting on the tailgate, barefoot and shirtless, was a heavy young man with massive shoulders and a neck as thick as a stump. He spat tobacco juice between the truck and the trailer and seemed oblivious to Pappy and me. He swung his feet slowly, then spat again, never looking away from the asphalt beneath him.
“I’m lookin’ for field hands,” Pappy said.
“How much you payin’?” Mr. Spruill asked.
“One-sixty a hundred,” Pappy said.
Mr. Spruill frowned and looked at the woman beside him. They mumbled something.
It was at this point in the ritual that quick decisions had to be made. We had to decide whether we wanted these people living with us. And they had to accept or reject our price.
“What kinda cotton?” Mr. Spruill asked.
“Stoneville,” my grandfather said. “The bolls are ready. It’ll be easy to pick.” Mr. Spruill could look around him and see the bolls bursting. The sun and soil and rains had cooperated so far. Pappy, of course, had been fretting over some dire rainfall prediction in the
Farmers’ Almanac
.
“We got one-sixty last year,” Mr. Spruill said.
I didn’t care for money talk, so I ambled along the center line to inspect the trailer. The tires on the trailer were even balder than those on the truck. One was half flat from the load. It was a good thing that their journey was almost over.
Rising in one corner of the trailer, with her elbows resting on the plank siding, was a very pretty girl. She had dark hair pulled tightly behind her head and big brown eyes. She was younger than my mother, but certainly a lot older than I was, and I couldn’t help but stare.
“What’s your name?” she said.
“Luke,” I said, kicking a rock. My cheeks were immediately warm. “What’s yours?”
“Tally. How old are you?”
“Seven. How old are you?”
“Seventeen.”
“How long you been ridin’ in that trailer?”
“Day and a half.”
She was barefoot, and her dress was dirty and very tight—tight all the way to her knees. This was the first time I remember really examining a girl. She watched me with a knowing smile. A kid sat on a crate next to her with his back to me, and he slowly turned around and looked at me as if I weren’t there. He had green eyes and a long forehead covered with sticky black hair. His left arm appeared to be useless.
“This is Trot,” she said. “He ain’t right.”
“Nice to meet you, Trot,” I said, but his eyes looked away. He acted as if he hadn’t heard me.
“How old is he?” I asked her.
“Twelve. He’s a cripple.”
Trot turned abruptly to face a corner, his bad arm flopping lifelessly. My friend Dewayne said that hill people married their cousins and that’s why there were so many defects in their families.
Tally appeared to be perfect, though. She gazed thoughtfully across the cotton fields, and I admired her dirty dress once again.
I knew my grandfather and Mr. Spruill had come to terms because Mr. Spruill started his truck. I walked past the trailer, past the man on the tailgate who was briefly awake but still staring at the pavement, and stood beside Pappy. “Nine miles that way, take a left by a burned-out barn, then six more miles to the St. Francis River. We’re the first farm past the river on your left.”
“Bottomland?” Mr. Spruill asked, as if he were being sent into a swamp.
“Some of it is, but it’s good land.”
Mr. Spruill glanced at his wife again, then looked back at us. “Where do we set up?”
“You’ll see a shady spot in the back, next to the silo. That’s the best place.”
We watched them drive away, the gears rattling, the tires wobbling, crates and boxes and pots bouncing along.
“You don’t like them, do you?” I asked.
“They’re good folks. They’re just different.”
“I guess we’re lucky to have them, aren’t we?”
“Yes, we are.”
More field hands meant less cotton for me to pick. For the next month I would go to the fields at sunrise, drape a nine-foot cotton sack over my shoulder, and stare for a moment at an endless row of cotton, the stalks taller than I was, then plunge into them, lost as far as anyone could tell. And I would pick cotton, tearing the fluffy bolls from the stalks at a steady pace, stuffing them into the heavy sack, afraid to look down the row and be reminded of how endless it was, afraid to slow down because someone would notice. My fingers would bleed, my neck would burn, my back would hurt.
Yes, I wanted lots of help in the fields. Lots of hill people, lots of Mexicans.
Chapter 2
With the cotton waiting, my grandfather was not a patient man. Though he still drove the truck at its requisite speed, he was restless because the other fields along the road were getting picked, and ours were not. Our Mexicans were two days late. We parked again near Pop and Pearl’s, and I followed him to the Tea Shoppe, where he argued with the man in charge of farm labor.
“Relax, Eli,” the man said. “They’ll be here any minute.”
He couldn’t relax. We walked to the Black Oak gin on the edge of town, a long walk—but Pappy did not believe in wasting gasoline. Between six and eleven that morning, he’d picked two hundred pounds of cotton, yet he still walked so fast I had to jog to keep up.
The gravel lot of the gin was crowded with cotton trailers, some empty, others waiting for their harvest to be ginned. I waved again at the Montgomery twins as they were leaving, their trailer empty, headed home for another load.
The gin roared with the chorus of heavy machines at work. They were incredibly loud and dangerous. During each picking season, at least one worker would fall victim to some gruesome injury inside the cotton gin. I was
scared of the machines, and when Pappy told me to wait outside, I was happy to do so. He walked by a group of field hands waiting for their trailers without so much as a nod. He had things on his mind.
I found a safe spot near the dock, where they wheeled out the finished bales and loaded them onto trailers headed for the Carolinas. At one end of the gin the freshly picked cotton was sucked from the trailers through a long pipe, twelve inches around; then it disappeared into the building where the machines worked on it. It emerged at the other end in neat square bales covered in burlap and strapped tightly with one-inch steel bands. A good gin produced perfect bales, ones that could be stacked like bricks.
A bale of cotton was worth a hundred and seventy-five dollars, give or take, depending on the markets. A good crop could produce a bale an acre. We rented eighty acres. Most farm kids could do the math.
In fact, the math was so easy you wondered why anyone would want to be a farmer. My mother made sure I understood the numbers. The two of us had already made a secret pact that I would never, under any circumstances, stay on the farm. I would finish all twelve grades and go play for the Cardinals.
Pappy and my father had borrowed fourteen thousand dollars in March from the owner of the gin. That was their crop loan, and the money was spent on seed, fertilizer, labor, and other expenses. So far we’d been lucky—the weather had been nearly perfect, and the crops looked good. If our luck continued through the picking, and the fields yielded a bale an acre, then the Chandler farming operation would break even. That was our goal.
But, like most farmers, Pappy and my father carried
debt from the previous year. They owed the owner of the gin two thousand dollars from 1951, which had seen an average crop. They also owed money to the John Deere dealer in Jonesboro for parts, to Lance Brothers for fuel, to the Co-op for seed and supplies, and to Pop and Pearl Watson for groceries.
I certainly wasn’t supposed to know about their crop loans and debts. But in the summertime my parents often sat on the front steps late into the night, waiting for the air to cool so they could sleep without sweating, and they talked. My bed was near a window by the porch. They thought I was sleeping, but I heard more than I should have.
Though I wasn’t sure, I strongly suspected Pappy needed to borrow more money to pay the Mexicans and the hill people. I couldn’t tell if he got the money or not. He was frowning when we walked to the gin, and he was frowning when we left it.
⋅ ⋅ ⋅
The hill people had been migrating from the Ozarks for decades to pick cotton. Many of them owned their own homes and land, and quite often they had nicer vehicles than the farmers who hired them for the harvest. They worked very hard, saved their money, and appeared to be as poor as we were.
By 1950 the migration had slowed. The postwar boom had finally trickled down to Arkansas, at least to some portions of the state, and the younger hill people didn’t need the extra money as badly as their parents. They simply stayed at home. Picking cotton was not something anyone would volunteer to do. The farmers
faced a labor shortage that gradually grew worse; then somebody discovered the Mexicans.
The first truckload arrived in Black Oak in 1951. We got six of them, including Juan, my buddy, who gave me my first tortilla. Juan and forty others had traveled three days in the back of a long trailer, packed in tightly together, with little food, no shade from the sun or shelter from the rain. They were weary and disoriented when they hit Main Street. Pappy said the trailer smelled worse than a cattle truck. Those who saw it told others, and before long the ladies at the Baptist and Methodist churches were openly complaining about the primitive manner in which the Mexicans had been transported.
My mother had been vocal, at least to my father. I heard them discuss it many times after the crops were in and the Mexicans had been shipped back. She wanted my father to talk to the other farmers and receive assurances from the man in charge of labor that those who collected the Mexicans and sent them to us would treat them better. She felt it was our duty as farmers to protect the laborers, a notion my father shared somewhat, though he seemed unenthusiastic about leading the charge. Pappy didn’t give a damn. Nor did the Mexicans; they just wanted to work.
The Mexicans finally arrived just after four o’clock. There had been rumors that they would be riding in a bus, and I certainly hoped this was true. I didn’t want my parents straining at the issue for another winter. Nor did I want the Mexicans to be treated so poorly.
But they were in a trailer again, an old one with planks for sides and nothing over the top to protect them. It was true that cattle had it better.
They carefully hopped down out of the trailer bed and onto the street, three or four at a time, in one wave after another. They spilled forth, emptying in front of the Co-op, and gathered on the sidewalk in small bewildered groups. They stretched and bent and looked around as if they had landed on another planet. I counted sixty-two of them. To my great disappointment, Juan was not there.
They were several inches shorter than Pappy, very thin, and they all had black hair and brown skin. Each carried a little bag of clothing and supplies.
Pearl Watson stood on the sidewalk in front of her store, hands on hips, glaring. They were her customers, and she certainly didn’t want them mistreated. I knew that before church on Sunday the ladies would be in an uproar again. And I knew my mother would quiz me as soon as we arrived home with our gang.
Harsh words erupted between the man in charge of labor and the driver of the truck. Somebody down in Texas had, in fact, promised that the Mexicans would be shipped in a bus. This was the second load to arrive in a dirty trailer. Pappy never shied away from a fight, and I could tell he wanted to jump into the fray and finish off the truck driver. But he was also angry with the labor man, and I guess he saw no point in whipping both of them. We sat on the tailgate of our truck and waited for the dust to clear.