Resources and Further Information
The
links and resources here have been organised chapter by chapter, to help you
discover more on the subjects that matter to you. Where a link is very long,
I’ve used a ‘bitly’ link which is simply a way of shortening the address – just
type the short link into your browser.
I’ve
put together a free downloadable list of all the links, to make it easier to
follow up internet resources directly from your computer. It’s available at
www.the5-2dietbook.com
and will save you a lot of
typing! Please do bear in mind that although I’ve checked through these links,
I can’t be responsible for any outside content.
PART ONE: THE 5:2 REVOLUTION
Chapter Two: The maths of weight loss – and
why Fasting adds up
Abstract of study on intermittent
calorie restriction by Krista Varady
1.usa.gov/fLnc4v
The
Mark’s Daily Apple website has a focus on ‘primal living’ but there’s a
terrific amount of information on fasting, including summaries on the science
http://bit.ly/Uui9DP
Chapter Three: The Fasting Recharge
Plastic
surgeon James Johnson carried out research on people with asthma undertaking
his UpDayDownDay Diet
http://bit.ly/TUPKXF
Overview
of fasting research by Krista Varady and Marc Hellerstein. Their review of studies was
published in 2007 so is a little out of date, but contains a great summary of
the diverse research:
http://bit.ly/113ykL3
Chapter Four: The Hunger Game - Fasting
is Good for the Brain
Interesting pieces on the research into not only for Alzheimer’s and other forms of dementia, but also strokes
http://bit.ly/V5ewTv
PART TWO: 5:2 YOUR WAY
Step One: How much do you want to lose,
and how much can you afford to eat?
Step Two: Your First Fast
The Diabetes UK site has very clear information about GI values
and diets as well as lots about the disease itself
http://bit.ly/Tv2B2Y
Science Daily has lots of interesting articles, written in fairly jargon-free language:
start with this one
http://bit.ly/QPeAsS
then follow the links to other pieces that reflect your own interests!
Step Three: Review, Revise, Revitalise
PART THREE: EATING THE 5:2 WAY
Overview
Food and Fasting Tips
Breakfasts
Main Meals
General Fasting and Healthy Eating Links:
Recipes
The
excellent BBC
Good Food recipes site
allows you to specify courses, ingredients, preparation time and calorie counts
– the user ratings are incredibly useful to.
http://bit.ly/SsvbkI
Forums
The
Mumsnet forum on
5:2 has become a
treasure trove of brilliant advice and experiences – you definitely don’t have
to be a Mum to call on all that wisdom
http://bit.ly/Tv3xUV
and The Money Saving Expert Forum is less active but still useful
http://bit.ly/ToawLX
Some final thanks to…
Araminta,
Peta and Sophie for being there at the start of the 5:2 journey. Together,
we’re a lean, mean, slimming machine.
To
all the fabulous members of the 5:2 Diet Facebook group, and especially to the
people who told me everything about their diet history, health concerns and
experiences of fasting. Thanks especially to Linda for her great graph and
insights, and Jenny M for her fantastic response to the early draft.
To
Jenn and Julie Cohen and Julie Boyer for help with US foods and equivalents.
To
Fena Lee in Singapore for making the cover idea a reality.
To
Amanda and the starry team at Orion for making the new paperback happen so
fast.
To
my parents for teaching me to love food and eating out.
To
Rich for making me step away from my desk occasionally to eat, sleep and think
about something other than fasting.
Special
thanks to the BBC ‘Horizon’ team, and Dr Michael Mosley in particular, for
making a programme that inspired so many people to try this approach to food
and health.
Most
of all, we all owe thanks to the many scientists who are pioneering so much
incredible work in the field of fasting and health. We are hungry to see what
you come up with next…
Further Reading
The
Hairy Dieters: How to Love Food and Lose Weight
by the Hairy Bikers
This
recipe book gets the thumbs up from many forum members who love the Bikers’
brilliant ideas for Fast Days.
The
Fast Diet: The secret of intermittent fasting
by Michael Mosley & Mimi Spencer
Dr
Mosley was the presenter of the ‘Horizon’ programme and his scientific
background makes the science impeccable, while his co-author is strong on the
practical side.
The
2-Day Diet: Diet Two Days a Week. Eat Normally for Five
by Michelle Harvie & Tony
Howell
This
book hasn’t been published at the time of writing but it comes from the Genesis
team in Manchester, whose work on breast cancer prevention is making a major
contribution in the field, and I’m looking forward to reading it.
The
Alternate-Day Diet
by James B. Johnson and Donald R. Laub
Johnson’s
book goes into a lot of detail about the science, if you want to know more. I’m
not as keen on the meal plans or use of diet replacement meals, but you might
be!
Glossary
5:2, 6:1, 4:3
| 5:2, 6:1, 4:3 Different variations on fasting/calorie restriction – the second number is usually the number of days you follow restrictions in your diet.
|
ADF
| Alternate Daily Fasting – cutting down or eating nothing every other day.
|
Bit.ly
| Nothing to do with fasting, but a very useful way of shortening long web links – you can type these directly into your browser to find a recommended web page.
|
BMI
| Body Mass Index – simple height/weight calculation used to gauge whether someone’s weight may be putting their health at risk.
|
BMR
| Basal Metabolic Rate – i.e. what your body needs in calorie terms for basic survival, without any activity other than basic functions. Please note the difference between this and the DCR below
|
DCR
| Daily Calorie Requirement – also known as Daily Calorie Need - an estimate of the number of calories you need that factors in your activity levels as well as age, height and weight.
|
Fast
| Fast usually means eating nothing (and, in some religions, not drinking anything either). However, 5:2 dieters often use it as shorthand for days when they eat limited amounts.
|
Feast
| Days when you eat normally. Also known as Feed Days.
|
Kate’s 5:2 Diary Part Five: January
2013 and beyond…
The way
to live – forever?
Mood: hopeful, expectant, optimistic
Weight 16 January 2013: 141 pounds
Total lost: 20 pounds
BMI: 24.2
Days on Diet: 160
My
number 1 goal on January 1 2012 was to get back to a healthy weight, but it was
a resolution I’d failed to achieve for
years.
And now I’ve done it.
I know for certain this wouldn’t have happened without 5:2 and I
couldn’t be more thrilled.
Christmas: the goose got fat, but I didn’t!
Before
Christmas, I was a bit nervous about how to maintain fasting with lots of
social events revolving around food. I decided to be flexible, but to give up
trying to fast during the holiday week between Christmas and New Year. I knew I
might put a little weight on, but knew it would be temporary – and so it’s
proved. My weight loss is continuing into January and most group members are
reporting they’ve put very little weight on – or none at all – and are as
enthusiastic as ever.
Winter whirlwind
It’s been a whirlwind winter in other ways.
I finished the first edition of this book in
November and it went on sale on Kindle at the end of the month. Within days, it
was topping the diet chart, and I’ve had so many emails and new forum members
who are every bit as excited as me about the potential this approach has to
transform their lives.
My original diet companions have also been
reporting on their progress. Andrew and his office colleagues have incredible
willpower: