Read The Art of Baking Blind Online
Authors: Sarah Vaughan
The Art of Baking Blind (41 page)
A number of experts generously gave their time: James Walker, professor of obstetrics at the University of Leeds; Janet Treasure, professor of psychiatry at Guys, Kings and St Thomas' medical school; Ruth Bender-Atik; Mckenzie Cerri; Nina Aufderheide; and Inspector Mark Rogers, of Cambridgeshire police. Thanks, too, to Dan Lepard, whose recipe from
Short and Sweet
inspired the biscuit-making
here
.
But my most heartfelt thanks go to Ella and Jack, my children, and to Phil, my husband.
This book is dedicated to the three of you, with love.
SARAH VAUGHAN
studied English at Oxford and went on to become a journalist. After eleven years working at the
Guardian
as a news reporter, health correspondent, and political correspondent, she started freelancing. She currently lives in Cambridge with her husband and two children.
The Art of Baking Blind
is her first novel. You can sign up for email updates
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Contents
This is a work of fiction. All of the characters, organizations, and events portrayed in this novel are either products of the author's imagination or are used fictitiously.
THE ART OF BAKING BLIND
. Copyright © 2014 by Sarah Vaughan. All rights reserved. For information, address St. Martin's Press, 175 Fifth Avenue, New York, N.Y. 10010.
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First published in Great Britain by Hodder & Stoughton, an Hachette UK company
First U.S. Edition: May 2015
eISBN 9781466864283
First eBook edition: March 2015