A
CKNOWLEDGMENTS
There are so many people to thank for this book, I don't know where to start. So I will start with my agent, Evan Marshall, and my editor, John Scognamiglio, who both surprised and terrified me when he said he loved the idea for the book. Thank you, John, for your never-ending support.
From the bottom of my heart I want to thank Kevin Collins and the entire town of Kilmallock, Ireland. Thank you, Kevin, for showing me your home. Thank you for the all the crazy text messages you answered whenever I had an obscure question about Irish culture, the books you suggested (or bought for me), and your stories. I treasure the memories.
Thank you to Eileen Collins for reading all my books and for your gracious hospitality, your fabulous cooking, and a beautiful place to stay.
Thanks to Bridget, Seamus, and little James Collins, Mary Sheedy, Owen Sheedy, and my new best friends for lifeâJames Sheedy and Ann-Marie Murphyâ(if there are two nicer people on the planet, I've yet to meet themâCows, Ann-Marie, Cows!), as well as Jamie Sheedy, Andy and Sarah, Mandy, and you too, Helen!
Thank you to Dermot O'Rourke: I wish I could go back in time to when you were a publican at O'Rourke'sâit sounds like those were some daysâbut thank you for your stories, jokes, and hospitality; Mike and Joanne Collins; Sheila and Greg Flannigan at the fabulous Flannigan's Pub; and Mike Fitzgerald at Fitzgerald's Pub; Natalie O'Brien from Natalie's Café (you really do have the best cappuccinos). Thanks to the folks who played poker with me and forgave me a few mistakes. And thank you to Deirdre and Thomasâif any of my readers find themselves in Limerick, do make a reservation at the French Table.
In a broad sense, I'd like to thank the regulars at both Maguire's Pub and Murphy's Pub in QueensâAngus, Alan Cotter, Jimmy Kehoe, Kevin Mcinerney, Eoin Wogan, and Martin Tierney. If you said, “Don't put that in the fecking book,” I listened. Likewise, if you said, “Put that in the fecking book,” sometimes I listened too. Angus, thanks for giving me inspiration for bits of one of the characters, and an idea for one of the scenes. Thank you to all the musicians who play terrific traditional Irish music. Thanks to Peter Maguire.
Thank you, Val. I'm mentioning you mostly because you kept asking me if I was going to mention you.
I'd like to thank the bartenders: Tony Bracken (quintessential Irish bartender, perpetual good mood, never failed to call me petal, give me a hug, or ask if I was all right. You are missed, Tony), Sara Murray, Elaine McKenna, Anne O'Shea, Tony Healy, Maria Molloy, and Colm Cahill. The talent, patience, and humor it takes to entertain, serve, police, babysit, and counsel is underrated. They are superstars.
Thank you to Siobhan and Thomas Hahn for reading my books in English and German and inspiring one of the bits in the book.
I'd like to thank Pat Ward and Martin Devaney for a few good one-liners.
Locally, thank you to Susan Collins and Mary and Jimmy Egan for their generosity and hospitality.
From my travels to Galway, I need to thank Declan O'Donnell and Alexander Riabykh for their company and some suggestions on the fictional name of the town, as well as some amusing stories.
Thank you to cab drivers, musicians, tour guides, publicans, and unsuspecting citizens on buses in Dublin.
I know I'm forgetting someone or many someones, so please forgive me. If you'd like, call me on it and I'll buy you a pint.
Lastly, I just couldn't finish these acknowledgments without thanking the Irish in my family (be it several generations removed, the spirit remains): my mother, Pat Carter, and in memory of my grandmother, Mary Cunningham-George; my aunts: Bessie, Jane, Margaret, and Florence; my second cousin Mary Christine and her husband, Dave; and my Irish ancestors from Ballymena, County Antrim. I've yet to make it there, but I'm sure when I do, it will feel a little bit like home.