Read Viva Vegan!: 200 Authentic and Fabulous Recipes for Latin Food Lovers Online
Authors: Terry Hope Romero
Viva Vegan!: 200 Authentic and Fabulous Recipes for Latin Food Lovers (65 page)
BOOK: Viva Vegan!: 200 Authentic and Fabulous Recipes for Latin Food Lovers
4.63Mb size Format: txt, pdf, ePub
ads
snacks.
See
bocadillos, snacks, appetizers
See
bocadillos, snacks, appetizers
sofrito
Basic Onion-Pepper Sofrito
Cuban Black Bean Soup (shortcut tip)
Pan-fried Tempeh with Sofrito
Sofrito con Ají (variation)
Sofrito con Cilantro and Achiote (variation)
Sofrito con Tomate (variation)
Tofu in Sofrito (variation)
So Good, So Green Dipping Sauce (Green Ají Sauce)
Sopaipillas with Orange Flower-Agave “Honey”
Sopes, Chorizo-Spinach
Sorbet, Fresh Papaya-Lime
soups.
See also
stews and casseroles
See also
stews and casseroles
Black Bean Soup Habanero (variation)
Creamy Potato Soup with Avocado (Locro)
Cuban Black Bean Soup
Potato-Kale Soup with Sizzling Chorizo
Quinoa-Corn “Chowder” with Limas and Ají
Sancocho (Vegetable, Roots, and Plantain Soup)
Sweet Potato-Chipotle Bisque
Tropical Pumpkin Soup
Soy Curls, in Creamy Potato Peanut Stew (Guatita)
Spicy, Salty, Ice-Cold Beer (Michelada)
Spicy Salsa Golf
Spicy Tortilla Casserole with Roasted Poblanos
spinach
Chorizo-Spinach Sopes
Quinoa Salad with Spinach, Olives, and Roasted Peanuts
Spinach-Avocado-Chile Salad
Spinach-Brazil Nut-Gazpacho Salad
Spinach with Raisins and Capers (variation)
squash, summer
Calabacitas (Mixed Squash Sauté)
Calabacita Torta (variation)
Chayote and Potato Salad with Capers and Peas
Farmer’s Market Tamales
Pan-Grilled Vegetables in Chile-Lime Beer
pupusa
fillings
fillings
squash, winter
Black-Eyed-Butternut Tostadas
Calabacitas (Mixed Squash Sauté)
Chocolate Mole Veggie Tamales
Corn-Crusted Pumpkin-Potato Empanadas
Farmer’s Market Tamales
Hearty Pumpkin and Cranberry Bean Stew (Porotos Granados)
pupusa
fillings
fillings
Rice with Pigeon Peas (variation)
Sancocho (Vegetable, Roots, and Plantain Soup)
Tropical Pumpkin Soup
Steamed Red Seitan
Steamed White Seitan
stews and casseroles
Creamy Corn-Crusted Tempeh Pot Pie (Pastel de Choclo)
Creamy Potato Peanut Stew (Guatita)
Green Posole Seitan Stew with Chard and White Beans
Hearty Pumpkin and Cranberry Bean Stew (Porotos Granados)
Portobello Feijoada (Brazilian Black Bean Stew with Portobello Mushrooms)
Potato-Chickpea Enchiladas with Green Tomatillo Sauce
Quick Red Posole with Beans
Red Chile Enchiladas (variation)
Rice with Pigeon Peas (Arroz con Gandules)
Spicy Tortilla Casserole with Roasted Poblanos
Stovetop Long-Grain White or Brown Rice, Classic
strawberries, in “Any Noche” Romaine and Fruit Salad with Candied Chile Peanuts
Stuffed Mini Potatoes with Mushrooms and Olives (Papas Rellenas)
summer squash.
See
squash, summer
See
squash, summer
Sweet and Nutty Roasted Stuffed Plantains
Sweet and Spicy Seitan-Potato Empanadas (Bolivian Salteñas)
Sweet Coconut Corn Pudding (Majarete)
Sweet Corn Ice Cream
Sweet Plantains, Fried
sweet potatoes
Black Bean-Sweet Potato Tamales
Chipotle, Seitan, and Potato Tacos
Dulce de Batata (Sweet Potato Sweet Mash)
Mixed Mushroom Ceviche
Sweet Potato-Chipotle Bisque
Sweet Tamales, Pineapple-Raisin
Swiss Chard with Raisins and Capers
Tacos, Chipotle, Seitan, and Potato
taco toppings
tamales
Black Bean-Sweet Potato Tamales
Chocolate Mole Veggie Tamales
Coconut-Pineapple Tamales (variation)
Farmer’s Market Tamales
Pineapple-Raisin Sweet Tamales
Red Chile-Seitan Tamales
Savory Vegan Masa Dough for
tips
tapas.
See
bocadillos, snacks, appetizers
See
bocadillos, snacks, appetizers
Taquitos with Chorizo and Potatoes
tempeh
about
Ancho Chile-Tempeh Asado (variation)
Arepas with Sexy Avocado-Tempeh Filling (Avocado Pepiada Arepa)
Creamy Corn-Crusted Tempeh Pot Pie (Pastel de Choclo)
for burritos
Pan-fried Tempeh with Sofrito
Tempeh Asado
Tempeh Asado with Oaxacan-style Mole (variation)
to steam (tip)
Yellow Chile Grilled Tempeh (with Ají Amarillo)
textured vegetable protein.
See
TVP
See
TVP
The Only Guacamole Recipe I Ever Make
Thick Dulce de Leche Filling
Toddy Caliente (variation)
tofu
about
Baked Tofu with Salsa de Mani (variation)
Bean and Tofu Chicharrones
Chimichurri Baked Tofu
Coconut Tres Leches Cake
for burritos
Hearty Warm Yuca and Cabbage Salad
Latin Baked Tofu
Mofongo
Pine Nut Crema
Rice with Pigeon Peas (variation)
Sweet Corn Ice Cream
Tofu Chicharrones
Tofu in Sofrito (variation)
to press
Zesty Orange Mojo Baked Tofu
tomatillos
Classic Roasted Tomatillo Salsa
Green Posole Seitan Stew with Chard and White Beans
Green Tomatillo Sauce
Potato-Chickpea Enchiladas with Green Tomatillo Sauce
tomatoes
Creamy Avocado-Tomato Salsa (Venezuelan Guasacaca)
Fresh Gazpacho Salsa Dressing
Fresh Tomato Salsa with Roasted Chiles
Peruvian Red Chile-Corn Salad with Limas and Cherry Tomatoes
Simple Latin Tomato Sauce
Sofrito con Tomate (variation)
Tomato Salad with Sweet Crisp Onions (Ensalada Chilena)
Torta, Calabacita (variation)
Torta Sandwich, Eggplant
Tortilla Casserole with Roasted Poblanos, Spicy
tortilla chips, homemade
Tortillas, Homemade Soft Corn
“Tortillas,” Venezuelan- and Colombian-style (Arepas)
Tortillas with Chia, Whole Wheat Flour
Tostadas, Black-Eyed-Butternut
tostones
Bite-Size Green Plantain Sandwiches (Patacones)
Crispy Fried Green Plantains (Tostones)
Mojo Sauce with Tostones (variation)
to crush
Tostones with Avocado and Palm Ceviche
Tres Leches Cake, Coconut
Tropical Fruit Shake (Batido)
Tropical Pumpkin Soup
Truly Tropical Banana Smoothie (variation)
TVP
about
Creamy Potato Peanut Stew (Guatita)
Green Posole TVP Stew with Chard and White Beans (variation)
Portobello Feijoada (Brazilian Black Bean Stew with Portobello Mushrooms)
Sancocho (Vegetable, Roots, and Plantain Soup)
un-
dulce de leche
dulce de leche
Crepes with Un-Dulce de Leche and Sweet Plantains
Un-Dulce de Leche
Vanilla-Coconut Flan
vegan cheese
Bite-Size Green Plantain Sandwiches (variation)
Colombian Grilled Arepas with Corn and Vegan Cheese
Cubano Vegano Sandwich
Mashed Potato Pancakes with Peanut Sauce (tip)
pupusa
fillings
fillings
Pupusas Stuffed with Black Beans and Plantains
Savory Fresh Corn Pancakes (Cachapas)
Sweet and Nutty Roasted Stuffed Plantains
Taquitos with Chorizo and Potatoes (variation)
vegan ham, in Cubano Vegano Sandwich
vegetables.
See also specific types
See also specific types
Pan-Grilled Vegetables in Chile-Lime Beer
Vegetable, Roots, and Plantain Soup (Sancocho)
Veggie Suprema Pupusas
Venezuelan- and Colombian-style “Tortillas” (Arepas)
Venezuelan Guasacaca (Creamy Avocado-Tomato Salsa)
Venezuelan “Mechada” Style Seitan (variation)
Venezuelan-style Black Beans (Caraotas)
vital wheat gluten
about
Chorizo Seitan Sausages
Steamed Red Seitan
Steamed White Seitan
BOOK: Viva Vegan!: 200 Authentic and Fabulous Recipes for Latin Food Lovers
4.63Mb size Format: txt, pdf, ePub
ads
Other books
The Path Of Destiny by Mike Shelton
Last Tales by Isak Dinesen
City of Illusions by Ursula K. LeGuin
To Avenge Her Highland Warrior (Highland Fae Chronicles Book 3) by Samantha Holt
Duck & Goose, It's Time for Christmas! by Tad Hills
The Brothel Creeper: Stories of Sexual and Spiritual Tension by Rhys Hughes
Cocktails & Dreams by Autumn Markus
Highland Groom by Hannah Howell
The Code of the Hills by Nancy Allen
The Scent of Pine by Lara Vapnyar