Leonardo’s Mountain of Clams and the Diet of Worms (49 page)

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I don’t think that many people today hold such a strong version of the Cartesian position, but the tradition of viewing “lower” animals as “less feeling” certainly persists as a Band-Aid of justification for our rapacity—just as our racist ancestors argued that “insensitive”
Indians couldn’t feel conceptual or philosophical pain in the loss of environment or lifestyle (so long as reservations provided bodily needs of food and shelter), and that “primitive” Africans wouldn’t lament a forcibly lost land and family so long as slavery provided corporeal security.
I don’t want to press the counterargument to extremes. Any definition of consciousness must involve gradations.
I am willing to believe that my unobtainable sixty seconds within a sponge or a flatworm might not reveal any mental acuity that I would care to call consciousness. But I am also confident—without wrapping myself in unresolvable arguments about definitions—that vultures and sloths, as close evolutionary relatives with the same basic set of organs, lie on our side of any meaningful (and necessarily
fuzzy) border—and that we are therefore not mistaken when we look them in the eye and see a glimmer of emotional and conceptual affinity. I feel sure that I could make something of those sixty seconds if I could ever get in. Vultures must have an aesthetic, and sloths must have a sense of pace.
Modern sloths include but a small remnant of their former diversity—two small-bodied, tree-dwelling
genera. As recently as ten to fifteen thousand years ago, giant ground sloths as big as elephants still inhabited the Americas. (Their large and well-preserved skeletons are often mistaken for dinosaurs by people who don’t read museum labels.) The other groups of modern edentates were also decimated in the recent past; the giant glyptodonts, better armored than turtles, are fossil armadillos, for
example.
South America had been an island continent, far bigger and far more diverse than Australia, for tens of millions of years before the Isthmus of Panama rose just a couple of million years ago. The resulting flood of North American mammals across the new land bridge corresponds in time with the decimation of the native South American fauna (though the causal links remain much disputed).
In fact, most large mammals generally considered distinctively South American—jaguars, llamas, and tapirs, for example—are all recent migrants from North America. A few South American forms also managed to move north—including the armadillo of our Southern states, and the so-called (and misnamed) Virginia opossum. But most distinctive South American lineages simply died out—including the borhyaenid
marsupial carnivores, the giant and rapacious phorusrhacid ground birds, the horselike (but unrelated) litopterns, and the camel-like (but similarly unrelated and phyletically unique)
Macrauchenia
—see chapter 7. I so wish that this wondrously diverse and evolutionarily disparate fauna had survived—and I do blame the entirely natural rise of the Isthmus of Panama for triggering this particular
biological tragedy.
Thus, older sloths saw what nature can achieve in her unplanned fortuity. Living species are now experiencing what humans can do with more pressing and conscious power. If I could have those sixty seconds within
Bradypus
, would I not hear a lament for lost and giant brethren; would I not receive a plea for humans to pause, reassess—and, above all, slow down?
21
REVERSING ESTABLISHED ORDERS
W
E ALL KNOW HOW THE WORLD WORKS.
A
FISHERMAN ASKS HIS BOSS IN
Shakespeare’s
Pericles:
“Master, I marvel how the fishes live in the sea,” and receives the evident response, “Why, as men do a-land; the great ones eat up the little ones.” Consequently, when humorists invent topsy-turvy worlds, they reverse such established orders and then emphasize the rightness
of their absurdity. Alice’s Wonderland works on the principle of “sentence first—verdict afterwards.” In Gilbert and Sullivan’s town of Titipu, the tailor Ko-ko, condemned to death by decapitation, is elevated instead to the rank of Lord High Executioner because—it is so obvious, after all—a man “cannot cut off another’s head until he’s cut his own off.” Pish-tush explains all this in a spirited song
with a rousing chorus: “And I am right, and you are right, and all is right too-loora-lay.”
Social and literary critics of the so-called postmodernist movement have emphasized, in a cogent and important argument often buried in the impenetrable jargon of their discourse, that conventional support for established orders usually relies upon claims for the naturalness of “dualisms” and “hierarchies.”
In creating dualisms, we divide a subject into two contrasting categories; in imposing hierarchy upon these dualisms, we judge one category as superior, the other as inferior. We all know the dualistic hierarchies of our social and political lives—from righteous versus infidel of centuries past to the millionaire CEOs who deserve tax cuts versus single mothers who should lose their food stamps
in our astoundingly mean-spirited present. The postmodernists correctly argue that such dualisms and hierarchies represent our own constructions for political utility (often nefarious), rather than nature’s factual and inevitable dictate. We may choose to parse the world in many other ways with radically different implications.
Our categorizations of nature also tend to favor dualistic hierarchies
based upon domination. We often divide the world ecologically into predators and prey, or anatomically into complicated and dominant “higher” animals versus simpler and subservient “lower” forms. I do not deny the utility of such parsings in making predictions that usually work—big fish do generally eat little fish, and not vice versa. But the postmodernist critique should lead us to healthy
skepticism, as we scrutinize the complex and socially embedded reasons behind the original formulations of our favored categories. Dualism with dominance may primarily record a human imposition upon nature, rather than a lecture directed to us by the birds and bees.
Natural historians tend to avoid tendentious preaching in this philosophical mode (though I often fall victim to such temptations
in these essays). Our favored style of doubting is empirical: if I wish to question your proposed generality, I will search for a counterexample in flesh and blood. Such counterexamples exist in abundance, for they form a staple in a standard genre of writing in natural history—the “wonderment of oddity” or “strange ways of the beaver” tradition. (Sorry to be so disparaging—my own ignoble dualism,
I suppose. The stories are terrific. I just often yearn for more intellectual generality and less florid writing.)
Much of our fascination with “strange cases” lies in their abrogation of accepted dualisms based on dominance—the “reversing established orders” of my title. As an obvious example, and paragon of this literature, carnivorous plants have always elicited primal intrigue—and the bigger
and more taxonomically “advanced” the prey, the more we feel the weirdness. We yawn when a Venus’s-flytrap ensnares a mosquito, but shiver with substantial discomfort when a large pitcher plant devours a bird or rodent.
I keep a file marked “Reversals” to house such cases. I have long been on the lookout for optimal examples, where all three of the most prominent dualisms based on dominance suffer
reversal: predator and prey, high and low, large and small—in other words, where a creature from a category usually ranked as small in body, primitive in design, and subject to predation eats another animal from a category generally viewed as bigger, anatomically superior, and rapacious. I now have four intriguing examples, more than enough for an essay. Since we postmodernists abjure hierarchical
ranking, I will simply present my stories in the nonjudgmental chronological order of their publication (though postmodernism in this sense—and truly I am not a devotee of this movement—may be a cop-out and an excuse for not devising a better logical structure for this essay!)
1. F
ROGS AND FLIES.
Frogs eat flies. If flies eat frogs, then we might as well be headed for bedlam or the apocalypse.
My colleague Tom Eisner of Cornell University is revered throughout our profession as the past master of natural oddities with important and practical general messages. One day in August 1982, at a small pond in Arizona, Eisner and several colleagues noted thousands of spadefoot toads congregating on the muddy shore as they emerged to adulthood in near synchrony from their tadpole stage. Eisner
and colleagues described their discovery in a technical publication (see the 1983 article by R. Jackman and others, listed in the bibliography):
Spaced only centimeters apart in places, they were all of minimal adult size (body length, 1.5 to 2 cm [less than an inch]). Conspicuous among them were toads that were dead or dying, apparently having been seized by a predator in the mud and drawn
partly into the substrate, until only their head, or head and trunk, projected above ground. We counted dozens of such semisubmerged toads.
They then dug deeper and, to their great surprise, found the predator: “a large grublike insect larva, subsequently identified as that of the horsefly
Tabanus punctifer
.” In other words, flies can eat toads! (Although astonishment may be lessened in noting
that the tiny toads are much smaller than enormous fly larvae.) Unusually large insects and maximally small vertebrates have also been featured in the few other recorded cases of such reversals—frogs, small birds, even a mouse, consumed by praying mantids, for example.
The fly larvae force themselves into the mud, rear end first, until their front end, bearing the mouthparts, lies flush with
the surface. The larvae then catch toads by hooking their pointed mandibles into the hind legs or belly, and then dragging the toad partway into the mud. The larvae—please remember that many tales in natural history are not pleasant by human standards—then suck the toad dry (and dead) by ingesting blood and body fluids only.
I loved the wry last sentence of the paper by Eisner and his colleagues—unusual
in style for a technical article, but odd stories have always permitted some literary license:
The case we report is a reversal of the usual toad-eats-fly paradigm, although . . . the paradigm may also prevail in its conventional form. Adult
Scaphiopus
[the spadefoot toad] might well on occasions have predatory access to the very
Tabanus
flies that as larvae preyed upon their conspecifics.
J. Greenberg, reporting for
Science News
(November 5, 1983), began his commentary with the emotional impact of such reversals:
This is the Okeechobee Fla. Little League team thrashing the New York Yankees; this is Wally Cox beating out Burt Reynolds for the girl; this is Grenada invading the United States. “This is unlike anything I’ve ever seen,” says Thomas Eisner.
2. L
OBSTERS AND SNAILS.
Decapod crustaceans (lobsters, crabs, shrimp) eat snails, as all naturalists know. In fact, the classic case of an extended evolutionary “arms race,” elegantly documented over many years by my colleague Geerat Vermeij, involves increased strength of crab claws correlated with ever more efficient protective devices (spines, ribs, thicker and wavier shells) in snails over geological time. Land crabs
are the overwhelmingly predominant predator of my own favorite subject for research, the Caribbean land snail
Cerion.
If snails eat decapods, we might as well retire.
Amos Barkai and Christopher McQuaid studied rock lobsters and whelks (snails of middling size) in waters around two islands, Marcus and Malgas, located just four miles apart in the Saldanha Bay area of South Africa. On Malgas, as
all God-fearing folk would only rightly suspect, rock lobsters eat mollusks, mostly mussels and several species of whelks. Barkai and McQuaid write in their 1988 account: “The rock lobsters usually attacked the whelks by chipping away the shell margin with their mouthparts.”
The local lobstermen report that, twenty years ago, rock lobsters were equally common on both islands. But lobsters then
disappeared from Marcus Island, for unclear reasons, perhaps linked to a period of low oxygen in surrounding waters during the 1970s. In the absence of lobsters as the usual top predator, extensive mussel beds have become established, and the population density of whelks has soared. Barkai and McQuaid asked themselves: “Why do rock lobsters not recolonize Marcus Island despite the high availability
of food?”
In an attempt to answer their own question, they performed the obvious experiment—and made an astonishing discovery. The food has become the feeder—this time by overwhelming in number, not equaling in size (the whelks are much smaller than the lobsters). The conventional passive voice of scientific prose does not convey excitement well, but a good story easily transcends such a minor
limitation. So, in Barkai and McQuaid’s own words, and without any need for further commentary from me (I would only be tempted to make some arch and utterly inappropriate statement about slave revolts—Spartacus and all that):
One thousand rock lobsters from Malgas Island were tagged and transferred to Marcus Island . . . The result was immediate. The apparently healthy rock lobsters were quickly
overwhelmed by large numbers of whelks. Several hundreds were observed being attacked immediately after release and a week later no live rock lobsters could be found at Marcus Island . . . The rock lobsters escaped temporarily by swimming, but each contact with the substratum resulted in several more whelks attaching themselves until weight of numbers prevented escape. On average each rock lobster
was killed within fifteen minutes by more than three hundred
Burnupena
[whelks] that removed all the flesh in less than an hour.
Sic semper tyrannis.
3. F
ISH AND DINOFLAGELLATES.
Fish don’t generally eat dinoflagellates; why should they even deign to notice such microscopic algae, floating in the plankton? But dinoflagellates certainly don’t eat fish; the very notion, given the disparity in
sizes, is ludicrous to the point of incomprehensibility.
BOOK: Leonardo’s Mountain of Clams and the Diet of Worms
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