Morgan’s Run (43 page)

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Authors: Colleen Mccullough

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BOOK: Morgan’s Run
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“Major Ross won the engagement,” said Aaron Davis thoughtfully, “but has bared
his
arse to the Admiralty boots. If Captain Sinclair goes ahead and builds a roundhouse and a forecastle, the Admiralty will refuse to pay the bill and Major Ross will be in a kettle of boiling water.”

“Somehow,” said Richard, smiling, “I cannot see Major Ross’s arse bare for anybody’s boot. His spotless white breeches will stay up, mark my words. He was right. Alexander cannot hold so many people without a roundhouse and a forecastle.” He huffed. “Who wants to be on the bucket chain? If, that is, we can persuade Lieutenant Johnstone to let us have more buckets, for I will not use the prison ones on this disgusting foulness. Bristolians, we head the chain at the bilges themselves. Jimmy, go and smile at the pretty Lieutenant for more buckets.”

Captain Sinclair
made his renovations, but for a great deal less than £1,000. While the convicts kept on board toiled with oil of tar and whitewash, the loading of cargo went on around them, which gave them a good idea of what was stowed where. The spare masts were lashed on deck below the boats, whereas spars, sails and rope went below; the 160-gallon water tuns, by far the heaviest objects, were put in clusters among other, lighter cargo. Cask after cask of salt beef and salt pork came aboard, sack after sack of hard bread, dried peas and the chickpeas called calavances, kegs of flour, bags of rice, and a great many parcels sewn in coarse cloth and inked with the name of the owner. There were also bales of clothing the sailors called “slops,” apparently destined for the convicts when their present clothing wore out.

Everybody knew that there were pipes of rum aboard; neither crew nor marines would stand for a dry voyage. Rum was what made the miseries of cramped quarters and poor food bearable, so rum there had to be. But it did not go into the general holds, either beneath the prison or steerage.

“He is clever, our big fat captain,” said William Dring from Hull with a grin. “Right up forward there is another hold in two decks. Top one is for firewood—they pack it everywhere around bowsprit and partnerson. Bottom deck has an iron cover and that is where rum is. Cannot be got at from prison because bow bulkhead is a foot thick and stuffed with nails, just like stern bulkhead. And cannot be got at from firewood hold without shocking racket. Rum on issue is in big cupboard on quarterdeck and captain doles it out himself. No one can steal it because of Trimmings.”

“Trimmings?” asked Richard. “Sinclair’s steward?”

“Aye, and completely Sinclair’s creature. Spies and pries.”

“He is using his own chips to do the alterations,” said Dring’s friend Joe Robinson; seamen, they had scraped acquaintance with the crew. “He took five convicts as well, all fit to hammer in nails. Got ’em off lighter and Fortunee. Forecastle is just a forecastle, but some real pretty mahogany panels have gone up roundhouse way. Captain pinched all the great cabin furniture, so Major Ross has to obtain more for quarterdeck and ain’t happy about it.”

Major Ross was never happy. His displeasure extended a great deal further than Captain Duncan Sinclair and Alexander, however. The new battle, as several marines informed the convicts (gossip was everybody’s main recreation), was to have the expedition’s rice exchanged for wheat flour. Unfortunately the contract with Mr. William Richards Junior had been drafted in the same format as for the transportation of Army personnel, which had enabled the frugal purveyor of food to convicts and marines alike to substitute rice for some of the flour. Rice was cheap, he had a warehouse full of it, and it stowed smaller because it expanded in cooking. The issue was that rice did not prevent scurvy, whereas flour did.

“I do not understand,” said Stephen Martin, one of the two quiet Bristolians sent down with Crowder and Davis. “If flour can prevent scurvy, why cannot bread? ’Tis made on flour.”

Richard tried to remember what Cousin James-the-druggist had said about such matters. “I think it is the baking,” he said. “Our bread is hard—sea biscuit. There is as much barley and rye in it as wheat, if not more. Flour is ground wheat. So the—the
antiscorbutic
must be in wheat. Or it might be that the flour is made into dumplings in stew or soup and does not cook long enough to ruin whatever it is prevents scurvy. Vegetables and fruit are best, but no one gets those at sea. There is a pickled cabbage called ‘sour crout’ my cousin James imports from Bremen for some of the Bristol sea captains because it is cheaper than extract of malt, which is a very good antiscorbutic. But the trouble with sour crout is that sailors loathe it and have to be flogged to eat it.”

“Is there anything ye do not know, Richard?” asked Joey Long, who deemed Richard a walking encyclopedia.

“I know hardly anything, Joey. It is my cousin James is the fount of knowledge. All I had to do was listen.”

“And ye’re very good at that,” said Bill Whiting. He stood back to survey their work, which was almost done. “There is one grand thing about all this whitewash. Even when the bars are down on the hatches, there will be a lot more light inside.” He threw an arm about Will Connelly’s shoulders. “If we sit at the table right under the after hatch, Will, we will have enough light to read.”

The entire
complement of convicts were back on board shortly into April, while the erection of forecastle and roundhouse went on apace. Had the convicts only known it, Major Ross was still to write to the authorities about conditions on Alexander, preferring that the alterations be too far along to stop before he roared. Captain Sinclair had chosen to build his crew’s new quarters inboard, allowing a three-foot-wide gangway along either side for easy access to the bows, where the crew’s holes were situated. For those convicts left aboard Alexander during the hygienic measures it had been bliss; the hatches were open and they too could use the crew’s holes rather than their night buckets. The hatch forward of the foremast was now sheltered with a house (a structure a little like a dog kennel with a curved roof) to afford the cooks weatherproof access to the firewood hold; the hatch just in front of the quarterdeck which led down into the steerage compartment was also housed, whereas the two hatches above the prison were simple deck hatches, equipped with iron grilles over which a solid cover could be battened.

They will be battened down, thought Richard, whenever the seas break over the deck, and we will be absolutely blinded for however long the tempest lasts. No light, no air.

Despite fresh meat and fresh vegetables every day and despite being permitted onto the deck in small groups for air and exercise, the sickness aboard Alexander continued. Willy Wilton died, the first casualty among the West Country people, though not of the mumpish disease. He had caught cold in the perishing weather and it settled on his chest. Surgeon Balmain applied hot poultices to draw out and loosen the phlegm, but Willy died during much the same treatment a free Bristolian would have received from his doctor. Poultices were the only remedy for pneumonia. Ike Rogers grieved terribly. He was not the same man Richard had met in Gloucester Gaol; that blustering pugnaciousness was all bluff. Underneath was a man who worshiped horses and the freedom of the road.

Others died too; by the end of April the month’s toll among the convicts stood at twelve. And sickness was spreading through the marines as well—fevers, lung inflammations, deliriums, paralyses. Three terrified privates absconded, a fourth on the last day of the month. A sergeant, a drummer and fourteen privates had been shipped off to hospital and replacements were hard to find. Alexander was getting a reputation as the death ship of the fleet—a reputation she was to keep. Every so often all but the original convicts (now 71 men, with Willy Wilton dead) were sent elsewhere and the vinegar, fumigation, scrubbing with oil of tar and whitewashing began all over again. Each time Richard’s larboard group found the bilges fouled.

“She may as well not have bilge pumps,” said Mikey Dennison in disgust. “They do not work.”

Three more men died. The toll now stood at fifteen dead since the 1st of April, and the number of convicts had shrunk from 210 to 195.

On the 11th of May, more than four months after boarding the death ship, news came that Governor Phillip had at last arrived on his flagship, Sirius, and that on the morrow the fleet of eleven ships would sail. But it did not. The crew of the storeship Fishburn had not been paid and refused to leave until they were. The occupants of the Alexander prison lay in their cots to sleep, finally provided with blankets—one per two men. Perhaps that was some kind of reward for having been stripped and searched—what for, nobody knew. Only that with Major Ross there to supervise, no one was rectally examined. Nor was anything confiscated.

About an hour after dawn on the 13th of May—summer solstice was coming, so dawn was early—Richard woke to find Alexander moving, her timbers creaking, a faint sighing of water nudging her sides, the slightest roll. Enough for Ike, already puking, but they had dealt with that by giving him poor dead Willy’s wooden eating bowl, which Joey Long had undertaken to empty into the night bucket whenever necessary.

Robert Jefferies from Devizes died that day of pneumonia; the blankets had come far too late for many men.

Once through the Needles at the western end of the Isle of Wight, which happened on that same day, Alexander grew more frisky than at any time on the slow sail from Tilbury to Portsmouth. She rolled a lot and pitched a little, which sent most of the convicts to their cots in the throes of sickness. Richard became conscious of nausea, but not to a degree beyond controlling, and it passed within three hours after a single dry heave. Maybe sea legs grew automatically on Bristolians? The other Bristolians—Connelly, Perrott, Davis, Crowder, Martin and Morris—were in similar case to himself. It was the country boys seemed the worst, though none was as bad as Ike Rogers.

The next day Lieutenant Shairp and Surgeon Balmain came down the after hatch more awkwardly than in still water, but with sufficient dignity to look impressive. The two privates with them collected the body of Robert Jefferies while Shairp and Balmain negotiated the heaving aisle by hanging on to platform edges, Shairp very careful not to put his hand on anyone’s vomit. The order was the same: get out and clean your deck, get out and empty your night bucket, get out and clean your cot, I do not care how sick you think you are. If you have puked on your blanket, wash it. If you have puked on your matting, wash it. If you have puked on yourself, wash yourself.

“If they do that every day the place will stay clean,” said Connelly. “Oh, I do hope!”

“Do not hope,” said Richard. “This is Balmain’s doing, not Shairp’s, but Balmain is not a methodical man. Luckily the food has already been puked up, so the worst we will have to cope with is shit. They will just lie there and shit themselves, and half of them at least have never had a wash in their lives. If we are clean and our cleanliness is spreading, it is because of my cousin James and the fact that I badger all within hailing distance so much that they fear me more than they do a wash.” He grinned. “Once they get used to washing, they start to like being clean.”

“You,” said Will Connelly, “are a very strange man, Richard. Deny it as much as ye like, but ye’re definitely the head man on the larboard side.” He closed his eyes and concentrated upon his internal mechanisms. “I feel well, so I am going to try to read.” He sat on the bench along the central table right under the open hatch with the three volumes of
Robinson Crusoe,
found his place in the first and was soon absorbed in it, apparently quite oblivious to the ship’s motion.

Richard joined him with his gazetteer of the world; the coats of whitewash had made all the difference.

By the time Alexander passed well to the south of Plymouth most of the men had found their sea legs, though Ike Rogers and a handful of others had not. It was even possible to walk the aisles once a man got used to the way the deck rose to meet his feet, then fell away from beneath them. And thus it was that Richard, exercising, made the acquaintance of John Power, the forward head man.

Power was a fine-looking young fellow, lithe and supple as a cat, with a fierce look in his dark eyes and a curious habit of making highly expressive gestures with his hands as he talked. Very Frog, very Italian, not at all English, Dutch or German. He had an air of someone under pressure, not with anxiety or ill temper but rather with colossal energies and enthusiasms. And his eyes said that he liked to take risks.

“Richard Morgan!” he said as Richard passed by his cot, the top corner one where the forward bulkhead met the starboard hull. “I bid ye welcome to enemy territory.”

“I am not your enemy, John Power. I am a quiet man who minds his own business.”

“Which is the larboard side. Very neat and clean and tidy, I am told. Bristol fashion, real shipshape.”

“I am indeed a Bristol man, but visit us and see for yourself. ’Tis true we keep ourselves to ourselves—but then, we none of us speak the flash lingo.”

“My men like to talk flash, though I do not much care for it myself—sailors hate it.” Power slipped off his cot and joined Richard. “Ye’re an old man, Morgan, now I see ye close up.”

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