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Authors: Ian Frazier

BOOK: The Fish's Eye
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M
y friend Tim and I used to hit golf balls into the water from the shoreline of lower Manhattan. Tim ordered the balls by the gross, used, from a golfing magazine; they had scuffs, smiles, spray-painted dots, and legends like “Tri-County Challenge—'80” and “Lost by Dan Trivino” and “Molub-Alloy The Metallic Lubricant” and “Maintenance Supply Co. Huntersville N.C.” We told ourselves we were working on our drives. All we needed was a place open to the water; usually, we could find cracks in the asphalt or concrete big enough to fit a tee. We picked our targets. Once, I tried to land a ball on a mattress going out with the tide on the East River. I didn't succeed, but it would have been cool if I had. Once, I bounced a flat, hard drive off the stone base of the nearer tower of the Manhattan Bridge. A following shot struck the inside of an immense, upreaching I-beam, ricocheted to the opposite inside, then sped diagonally down into the water. Tim hit a beauty across a dredged inlet by a construction site at Battery Park City, the ball socking into a distant pile of sand and burying itself in a small landslide.
One that he aimed at a passing container ship fell just short of the hull with a white exclamation point of a splash. My best shot came from a pier on the Lower East Side one winter morning with five inches of snow on the ground. Placing the ball on snow had a psychological effect on me, and I hit perfect drive after perfect drive. A cargo ship came along, well out in the channel. I took careful aim, kept my head down, and stroked one of those unstoppable balls that seem to rise like music, octave by octave—would it hit that glass housing near the bow? would they call the Coast Guard?—as the ship moved but not fast enough: ship and ball intersected, and a puff of snow came from a metal hatch cover amidships. Half a second later we heard the impact's muffled clang. The name of the vessel was the
John B. Carroll
.
Just after dawn one day, we were hitting off an abandoned pier by Rutgers Slip, upstream from the Manhattan Bridge, when a little guy who had been sitting there on a folding metal chair came over and began to talk to us. Pointing to the water, he said, “See that? Those're anchovies. Like you put on pizza.” Until then, I had never looked closely at the water of the East River—assuming the worst about it, I suppose—but now I observed that it was indeed full of silver-sided baitfish swirling and boiling like noodles in soup. The school was thick down as deep as you could see. The guy continued to talk about anchovies and other subjects as we continued to hit. He had a hand line with what looked like a piece of limegreen surgical tubing for a lure. When he left, he picked up from among some broken pallets a big striped bass he had caught. We had not noticed the fish before. He carried it off—to sell in Chinatown, he said—by a scrap of plastic packing rope strung through its mouth and gills.
Soon after that, we saw in
The New York Times
that the
International Maritime Organization had issued a prohibition against ocean dumping of non-biodegradable plastics—a category that would include golf balls. To protect sea life, the ruling applied to all oceangoing vessels and to cruise ships' profitable practice of selling golf balls for passengers to hit. We had suspected that what we were doing qualified as minor vandalism; now, thanks to the I.M.O., we were sure. So we stopped (there is now a net-enclosed driving range on one of the Hudson River piers we used to use), and I began to think more about the guy with the striped bass. I had read about stripers—the game fish that can grow to fifty or sixty pounds or more, the trophy species sought by thousands of oilskinclad surf anglers, the voracious schooling fish that sometimes chase mullet and menhaden and tinker mackerel up onto the beach, the anadromous swimmer that lives most of its life in the ocean and spawns locally in the Hudson River—but I had never fished for them.
I began to scout up and down the shoreline in Manhattan on bright fall afternoons. At a rotted wooden pipe that had the appearance of a large barrel extending into the East River at Twentieth Street, I saw alewives nosing against moss-covered pilings. More bait appeared in the semi-clear water in sudden relief against the dark background of a drowned car seat. In fact, from Twenty-third Street all the way down to the tip of Corlears Hook, just south of Grand Street, the East River depths glinted with shifting schools of bait. All the books say that where there's bait there are stripers. I bought a nine-foot surf-casting rod and a spinning reel with twenty-pound-test line. I bought one-ounce white leadhead jigs with tails of white bucktail hair, and other lures. Stripers are known to move at dawn, to feed by first light. I woke up at four one morning and took the subway to Manhattan from
my apartment, in Brooklyn—the first time I had ever approached a fish by going under it. “Striped bass,” the tokenbooth clerk said when he saw my fishing rod. I rode with transit workers in orange-mesh vests carrying sacks of tokens and accompanied by armed guards, got off at the East Broadway stop, and walked down to the East River in the late night of Chinatown. A starling's raspy cry startled me. Police cars idled; clouds of steam from a steam tunnel crossed the street.
At the southern end of Corlears Hook Park is a graffiti-covered brick structure about the size of a shed, which extends into the river. The structure has no windows—only metal vents on two sides. Maybe it is part of an airshaft for an underwater tunnel. Warm air comes from the vents sometimes, and people who fish here call the structure the Heat House. A good cast from the Heat House's concrete apron can reach a tidal rip that forms on water ebbing around this corner of Manhattan Island. I set up my rod and tied on a lure by the light of a streetlight and went through a break in a chain-link fence. A man was sleeping on the concrete behind the Heat House, however, in the warm air from the vents. He had one shoe on, the other beneath his head. I moved to the walkway along the river upstream and began to fish there. The bottom of the river must be a cluttered spot—I hung up lure after lure. At first light, gulls began to fly by. I heard the rattle of shopping-cart wheels as a bottle-and-can-collecting guy appeared. The man behind the Heat House woke up and left, and I took his place. I was casting the bucktail jig about fifty yards to the tide rip, retrieving with short, quick pulls. Truck traffic on the Manhattan Bridge had slowed to a standstill, and on the bridge's lower level the bright beads of the D-train windows slid back and forth. Occasional passing barges sent wakes sloshing along the shore. The first jogger
went by, singing tonelessly with his Walkman. At almost the moment of sunrise, about four minutes past seven, I felt a strong resistance on my line. I thought at first that I was hung up again. Then the resistance began to move. I pumped and reeled, gaining line. I still wasn't sure what I would pull out of there—an infant car seat, say, would have been only a mild surprise. But then the resistance was pulling, jerking. In the murky water I saw a flash of white, then stripes—a striper! It was about two feet long, and bent my rod double as I tried to hoist it out. Then there it was, slapping around on the concrete.
Striped bass are in many respects the perfect New York fish. They go well with the look of downtown. They are, for starters, pinstriped; the lines along their sides are black fading to light cobalt blue at the edges. The dime-sized silver scales look newly minted, and there is an urban glint to the eye and a mobility to the wide predator jaw. If they could talk, they would talk fast. Although really big stripers take on a noneck, thuggish, rectangular look, ones this size are classically proportioned—fish a child would draw. I unhooked mine and picked it up with both hands. All muscle, it writhed; a sharp spine of the dorsal fin went into my hand, and—thump, bump—the fish was back in the water and gone. A woman jogger doing leg-stretching exercises on the fence looked at me unsmiling, as if I were a fish abuser. Generally, when I fish I am in the woods, standing in weeds or mud or sand. Hauling a fish into the city like this made both city and fish more vivid—as if a striped bass had suddenly arrived flopping on my desk. A few casts later, I hooked another. It was about the same size but fought harder, and I had more trouble getting the hook out. Scales scraped off on the concrete as I held the fish down. I was too high up to reach the water and so could
not rinse the slime from my hands. I let the fish go; here a striper must be thirty-six inches long before you can keep it. (Also, because of the danger of contamination from PCBs and other chemicals, the State Department of Health recommends that people eat little or no fish caught in New York Harbor.) I broke down my rod and walked back to the subway and got home in time to take my daughter to school.
I wanted to catch more and bigger stripers. I got striper fever. I read outdoor columns about stripers in newspapers and picked up angling newsletters in tackle shops and called recorded fishing tapes at a dollar forty-five a minute and talked to closemouthed striper anglers. In a tackle store in Bay Ridge, several striper anglers trading stories dropped their voices and leaned toward one another as I approached. Striper anglers have big, gill-like necks, wear clothing in layers, and yawn ostentatiously in daylight. They are famous for their divorce rate; the striper is a night creature, and its pursuers must be, too. I fished for stripers all this fall. Mostly, I went to Sandy Hook, the expanse of barrier beach bent like a crooked arm from the Jersey shore at the southern approach to New York Harbor. Sandy Hook is visible from Brooklyn, and from Sandy Hook you can see the Verrazano Narrows Bridge, the lower Manhattan skyline, and the sunrise on the windows of apartment buildings in Brighton Beach. People have caught many big stripers at Sandy Hook; it is among the prime striper-fishing grounds on the East Coast.
I knew nothing about fishing in surf. At first it feels funny to park in a beach parking lot (Sandy Hook's beaches are all part of a national recreation area), put on chest waders, rig
up, walk to an ocean stretching thousands of miles to Spain, and cast. My first day, I fished along the beach for several miles, using a swimming plug bigger than many trout I've been happy to catch. Casting it was hard work. I didn't know for sure how far into the ocean I should wade. A big wave knocked me down onto one arm. I climbed back on the beach and saw a sign in the distance. I thought perhaps it warned of dangerous surf. I walked over to it. It said:
ATTENTION.
BEYOND THIS POINT
YOU MAY ENCOUNTER
NUDE SUNBATHERS
The wind was blowing hard, lifting sand in smoky wraiths and rattling it against pieces of plastic trash. A half-buried strip of photographic film flapped rapidly with an industrial sound; it had dug a sharp-edged trench beside itself. The temperature was about fifty degrees—not nude-sunbathing weather. As I continued, however, I passed a trim bronze naked guy accompanying a clothed female, then a trio of old guys strolling along in hats, sweatshirts, dark glasses, sneakers, knee socks, and no pants. One guy said hello. I said hello back.
Mostly, I fished in the hours just before and after dawn. Sandy Hook, maybe twelve air miles from my apartment, is about an hour and a quarter away by car. I drove across Staten Island and through Jersey in light traffic, listening to radio programs with few commercials, sometimes following into a toll booth the four-wheel-drive vehicle of another striper angler. The millions in their beds on a full-moon night in October may not know that the beaches nearby are lined with hundreds of striper anglers, mostly men but some
women, looking seaward as if awaiting an invasion. Darkness makes them more solitary. Anglers rig up by their cars' overhead lights and walk to the beach thirty feet apart in silence. I passed many anglers in the dark but never exchanged a word. When you can't really see the ocean, you hear it and smell it more. On clear mornings, dawn came up full and sudden, like houselights in a theater, and the sun followed along behind. Venus was bright on the horizon to the northeast at 5 a.m. On cloudy mornings, dawn was dull, with occasional surprises: a red sun would pop up on the horizon, chin itself on a low ceiling of gray, and disappear for good; or, though the horizon stayed dark, silvery light would glisten on the water, and from a break in the clouds, celestially high, beams from the sunrise would spill down.
Sometimes the waves were like high hedges. Sometimes the sea just sat there and swayed; then, all of a sudden, a breaker would
whump
and the foam would be up under my arms. I cast and reeled, cast and reeled. A moment came when I could see my lure in the air as I cast, and a later moment when I could make out its succinct splash. The birds woke. If the tide was going out, gulls by the thousand occupied the exposed sand. A gull picked up a clam, dropped it to break the shell, failed, and kept on trying. Flocks of little gray-and-white shorebirds—sanderlings?—stayed right at the waves' edges. Long combers ran the birds back up the beach like the flat of a hand pushing crumbs. As waves rolled to the shore, they made white broken shells on the bottom hop up into them with a sort of vacuum-cleaner effect. Pieces of shells bounced from the waves' tops. I sometimes hooked a shell or a piece of clam but (at first) no fish of any kind. After full daylight, the anglers began to give up and came walking back to their cars. They wore yellow slickers, red-and-black-checked hunting
caps, camouflage coveralls, Penn State sweatshirts. At the ends of their lines dangled swimming plugs, popping plugs, rigged eels, sandworms, bloodworms, gobs of clams the size of baseballs. Some guys said the fish weren't here yet, or the mullet hadn't arrived to draw them, or the water was too murky or still too warm.
One morning I brought peanut-butter-and-jelly sandwiches and bottled water, and stayed. By eight-thirty, along the whole expanse of beach I could see only one other angler. As I watched, his rod bent. I walked toward him and saw him land a big fish and let it go. When I got near, I began to cast. I had switched to the same leadhead jig that had worked in the East River; most of the white paint had been scraped off it by now. At once, I felt a hard, unmistakable hit, and the line went tight. Briefly, the fish took line, and, briefly, I hoped it would be big. The line was going right into the near-vertical side of a wave; at the base of a following wave I saw a swirl from the tail. I backed up the beach and slid the fish out of the foam and into a rivulet the ebbing tide had cut in the sand. It was a striper, good-sized but still not legal, hooked at the hinge of the jaw. I held it up and the other angler yelled, “Way to go!” I set it back in the surf.

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