The Monster of Florence (19 page)
The heart of Monster country.
For weeks after hearing the story of the Monster of Florence from Spezi, I found myself wondering about the murder scene so close to our house. One fall day, after a frustrating struggle with the Masaccio novel, I left the house and climbed up through the grove to the grassy meadow to see the spot for myself. It was a lovely little meadow with a sweeping view of the Florentine hills running southward toward some low mountains. The crisp fall air smelled of crushed mint and burning grass. Some claim that evil lingers in such places as a kind of malevolent infection, but I could feel nothing. It was a place outside good and evil. I loitered about, hoping in vain to extract some glimmer of understanding, and almost against my will I found myself reconstructing the crime scene, positioning the VW bus, imagining the tinny sound of the
Blade Runner
score playing endlessly over the scene of horror.
I took a deep breath. Below, in our neighbor’s vineyard, the
vendemmia
was in progress, and I could see people moving up and down the rows of vines, heaping clusters of grapes into the back of a three-wheeled motorized cart. I closed my eyes and listened to the sounds of the place—a cock crowing, distant church bells, a barking dog, an unseen woman’s voice calling out for her children.
The story of the Monster of Florence was taking hold.
S
pezi and I became friends. About three months after we met, unable to shake myself loose from the Monster story, I suggested to him that we collaborate on an article about the Monster of Florence for an American magazine. As a sometime contributor to
The New Yorker
, I called up my editor there and pitched the idea. We got the assignment.
But before putting pen to paper, I needed a crash course from the “Monstrologer.” A couple of days a week I shoved my laptop into a backpack, hauled my bike out, and pedaled the ten kilometers to Spezi’s apartment. The last kilometer was a murderous ride uphill through groves of knotted olive trees. The apartment he shared with his Belgian wife, Myriam, and their daughter occupied the top floor of the old villa, with a living room, dining room, and a terrace overlooking Florence. Spezi worked in an upstairs garret, crammed with books, papers, drawings, and photographs.
When I arrived, I would find Spezi in the dining room, a Gauloise invariably hanging from his lip, layers of smoke drifting in the air, papers and photographs spread out on the table. While we worked, Myriam would bring us a steady stream of espresso in tiny cups. Spezi would always put away the crime scene photographs before she came in.
Mario Spezi’s first job was to educate me about the case. He went through the history chronologically, in minute detail, from time to time plucking a document or a photograph from the heap by way of illustration. All our work was conducted in Italian, as Spezi’s English was rudimentary and I was determined to use the opportunity to learn the language better. I took notes furiously on my laptop while he spoke.
“Nice, eh?” he often said when he had finished recounting some particularly egregious example of investigative incompetence.
“
Si, professore
,” I would answer.
His view of the case was not complicated. He had nothing but contempt for the conspiracy theories, alleged satanic rituals, hidden masterminds, and medieval cults. The simplest and most obvious explanation, he felt, was the correct one: that the Monster of Florence was a lone psychopath who murdered couples for his own sick, libidinous reasons.
“The key to identifying him,” Spezi said repeatedly, “is the gun used in the 1968 clan killing. Trace the gun and you find the Monster.”
In April, when the vineyards were beginning to stripe the hills in fresh green, Spezi took me to see the scene of the 1984 killing of Pia Rontini and Claudio Stefanacci, outside Vicchio. Vicchio lies north of Florence in a region known as the Mugello, where the hills grow steep and wild as they pile up toward the great chain of the Apennines. Sardinian shepherds settled in this area in the early sixties, after the migration to Tuscany, to raise sheep in the mountain meadows. Their pecorino cheese was highly prized, so much so that it became a signature cheese of Tuscany.
We drove along a country road, following a rushing stream. It had been years since Spezi had last been there, and we had to stop several times before we found the place. A turnoff from the road led to a grassy track at a place known locally as La Boschetta, the Little Wood. We parked and walked in. The track dead-ended at the base of a hill covered with oak trees, opening on one side to a field of medicinal herbs. An ancient stone farmhouse with terra-cotta roofs stood a few hundred yards off. A rushing stream, hidden by poplars, ran through the valley below. Beyond the farmhouse the land mounted up, hills upon hills, receding into blue mountains. Emerald-green pastures had been cut into the shoulders and lower slopes of the hills, pastures that the artist Giotto had wandered through as a boy in the late 1200s, tending sheep, daydreaming, and drawing pictures in the dirt.
The track ended at a shrine to the victims. Two white crosses stood in a grassy plot. Plastic flowers, faded by the sun, had been arranged in two glass jars. Coins had been placed on the arms of the crosses; the site had become a place of pilgrimage for young couples from the area, who left the coins as a way to pledge their love for each other. The sun poured in across the valley, bringing with it the scent of flowers and freshly mown fields. Butterflies fumbled about, birds twittered in the woods, and puffy white clouds scudded across a sky of blue.
Gauloise in his hand, Mario sketched out the scene of the crime for me while I took notes. He showed me where the light blue Panda of the two lovers had been parked and where the killer must have been hiding in the dense vegetation. He pointed out where the shells had lain, ejected after each shot, which told the pattern and order of shooting. The boy’s body had been found trapped in the rear seat, almost in a fetal position, curled up as if to defend himself. The killer had shot him dead and then, later, stabbed the body several times in the ribs, either to make sure he was dead or as a sign of contempt.
“It happened at about nine-forty,” Spezi said. He pointed to a field across the river. “We know that because a farmer, plowing that field at night to escape the heat, heard the shots. He thought it was the backfiring of a
motorino
.”
I followed Mario into the open field. “He dragged the body and laid it down here—within full view of the house. An absurdly exposed place.” He gestured toward the farmhouse with his cigarette hand, tufts of smoke drifting off. “It was a terrible scene. I’ll never forget it. Pia lay on her back, arms thrown wide as if crucified. Her bright blue eyes were open and staring into sky. It’s awful to say this, but I couldn’t help noticing how beautiful she was.”
We stood in the field, drowsy bees visiting the flowers around us. I had finished taking notes. The whisper of the river came up through the trees. Again, no evil lingered. On the contrary, the place felt peaceful, even holy.
Afterwards we drove into Vicchio. It was a small town set amid lush fields alongside the river Sieve. A ten-foot-tall bronze statue of Giotto, holding his palette and brushes, stood in the center of the cobbled piazza. The shops nearby included a small household appliance store still owned by the Stefanacci family, where Claudio Stefanacci had worked.
We ate lunch in a modest trattoria off the piazza and then walked down a side street to pay a visit to Winnie Rontini, the mother of the murdered girl. We came to a high stone wall with iron gates surrounding a grand in-town villa, one of the most imposing in Vicchio. Through the gates I could see a formal Italian garden gone to seed. Beyond rose the three-story façade of the house, badly run-down, the pale yellow stucco cracked and peeling off. The villa’s windows were shuttered. It looked abandoned.
We pressed the buzzer on the iron gate, and a voice quavered out of the tinny speaker. Mario gave his name and the gate clicked open. Winnie Rontini met us at the door and invited us into the darkened house. She moved slowly and heavily, as if under water.
We followed her into a dark sitting room, almost devoid of furniture. One window shutter was partway open, admitting a bar of light like a white wall dividing the darkness, through which drifted dust motes that blazed for a moment and vanished. The air smelled of old fabric and wax polish. The house was almost empty, only a few shabby pieces of furniture left, as all the antiques and silver had been sold long ago to finance the search for her daughter’s killer. Signora Rontini was so impoverished she could no longer afford a telephone.
We seated ourselves on the faded furniture, raising a storm of motes, and Signora Rontini seated herself opposite us, settling into a lumpy chair with slow dignity. Her fair skin, fine hair, and sky blue eyes revealed her Danish heritage. Around her neck she wore a gold necklace with the initials of P and C on it, for Pia and Claudio.
She talked slowly, the words spoken as if weights were attached to them. Mario told her about our writing project and our continuing search for the truth. She stated her opinion, almost as if she no longer cared, that it was Pacciani. She told us that her husband, Renzo, a highly paid marine engineer who traveled all over the world, had quit his job to pursue justice for his daughter full-time. Every week he visited police headquarters in Florence, asking for fresh news and consulting with investigators, and on his own he had offered large monetary rewards for information. He had frequently appeared on television or radio, appealing for help. He had been scammed more than once. The effort eventually ruined his health and drained their finances. Renzo died of a heart attack on the street outside the police station after a visit. Signora Rontini remained in the big villa all alone, selling off the furniture piece by piece, and sinking ever deeper into debt.
Mario asked about the necklace.
“For me,” she said, touching the necklace, “life ended on that day.”
If you believe you are beyond harm, will you go inside? Will you enter this palace so prominent in blood and glory, follow your face through the web-spanned dark . . . ? Inside the foyer the darkness is almost absolute. A long stone staircase, the stair rail cold beneath our sliding hand, the steps scooped by the hundreds of years of footfalls . . .
S
o it was on a cold January morning that Christine and I found ourselves climbing the stairs so vividly described by Thomas Harris in
Hannibal
. We had an appointment in the Palazzo Capponi to meet Count Niccolò Piero Uberto Ferrante Galgano Gaspare Calcedonio Capponi, and his wife, the Contessa Ross. I had finally made that cold call.
Hannibal
the film, directed by Ridley Scott, had recently been shot in the Palazzo Capponi, where Hannibal Lecter, alias “Dr. Fell,” was fictionally employed as the curator of the Capponi library and archives. I thought it would be interesting to interview the real curator of the Capponi archives, Count Niccolò himself, and write a “Talk of the Town” piece about it for
The New Yorker
, to coincide with the release of the film
.
The count met us at the top of the stairs and guided us into the library, where the countess was waiting. He was a man of about forty, tall and solid, with curly brown hair, a Vandyke beard, keen blue eyes, and a pair of schoolboy ears. He looked strikingly like a grown-up version of the 1550 portrait of his ancestor Lodovico Capponi by the artist Bronzino, which hangs in the Frick Museum in New York. When the count greeted my wife, he kissed her hand in a most peculiar way, which I later learned was an ancient gesture in which the nobleman takes the lady’s hand and with a rapid, elegant twist raises it to within six inches of his lips, while making a crisp half-bow—never, of course, allowing his lips to actually brush the skin. Only titled Florentines greet ladies in this manner. Everyone else shakes hands.
The Capponi library lay at the end of a dim, ice-cold hall decorated with coats of arms. The count settled us in a brace of giant oaken chairs, then perched himself on a metal stepstool behind an old refectory table and fiddled with his pipe. The wall at his back consisted of hundreds of pigeonholes containing family papers, manuscripts, account books, and rent rolls going back eight hundred years.
The count wore a brown jacket, a wine-colored sweater, slacks, and—rather eccentric for a Florentine—beaten-up ugly old shoes. He held a doctorate in military history and taught at the Florentine campus of New York University. He spoke perfect Edwardian English that seemed a relic from an earlier age. I asked him where he had acquired it. English, he explained, had entered his family when his grandfather married an Englishwoman and they raised their children speaking English at home. His father, Neri, in turn, had passed his English on to his children like a family heirloom—and in this way the language of the Edwardian age had been fossilized inside the Capponi family, unchanged for almost a century.
The Countess Ross was American, very pretty, guarded and formal, with a dry sense of humor.
“We had Ridley Scott in here with his cigar,” said the count, referring to the director of the movie.
“The group would arrive,” the countess said, “led by the cigar, followed by Ridley, followed by an attentive crowd.”
“It created quite a bit of smoke.”
“There was a lot of fake smoke, actually. Ridley seems to be obsessed with smoke. And busts. He was always needing marble busts.”
The count glanced at his watch, then apologized. “I’m not being discourteous. I myself smoke only twice a day, after twelve and after seven.”
It was three minutes to twelve.
The count continued: “He wanted more busts in the
Gran Salone
during the shooting. He ordered up papier-mâché busts that were made to look old. But they wouldn’t do. So I said that I had a few of my ancestors down in the basement, shall we bring them up? He said marvelous. They were quite dirty, so I asked him, shall we dust them? Oh
no
, he said, please
don’t
! One of them was my
quadrisnonna
, my great-great-great-grandmother, born Luisa Velluti Zati of the Dukes of San Clemente, who was a very proper woman. She refused to attend the theater. She thought it was immoral. Now she is appearing as a prop in a movie. And what a movie! Violence, disembowelments, cannibalism.”
“You never know, she might be pleased,” the countess said.
“The movie crew behaved very well. On the other hand, the Florentines were really bloody-minded while they were filming. Naturally, now that it’s over, these same shopkeepers have put up signs in their windows: ‘Hannibal was filmed here.’ ”
He checked his watch, found it had attained
mezzogiorno
, and lit his pipe. A cloud of fragrant smoke rose up toward the distant ceiling.
“Aside from smoke and busts, Ridley was fascinated with Henry the Eighth.” The count rose and rummaged through the archives, finally extracting a letter on heavy parchment. It was a letter from Henry VIII to a Capponi ancestor, requesting two thousand soldiers and as many harquebusiers as possible for Henry’s army. The letter was signed by Henry himself and from the document dangled something brown and waxy, the size of a squashed fig.
“What is that?” I asked.
“That is Henry the Eighth’s broad seal. Ridley quipped that it looked rather more like Henry’s left testicle. I made a photocopy for him. Of the document, I mean.”
We moved from the library into the Gran Salone, the palace’s main reception room, where Hannibal Lecter plays the clavier while Inspector Pazzi, hiding in the Via de’ Bardi below, listens. The Salone contained a piano, not a clavier, which Anthony Hopkins played in the film. The room was decorated with dark portraits, fantastical landscapes, marble busts, armor, and weapons. Due to the expense of heating such a vast space, the air temperature hovered just above that of a Siberian torture chamber.
“Most of that armor is fake,” said the count, with a dismissive wave. “But this suit over here, this is a good suit of armor. It dates from the 1580s. It probably belonged to Niccola Capponi, who was a knight in the Order of Saint Stephen. It once fit me well. It’s quite light. I could do push-ups in it.”
There was a lusty wail from a hidden room in the palace and the countess bustled off.
“These are mostly Medici portraits. We have five Medici marriages in our family. A Capponi was exiled from Florence with Dante. But in those days Dante was probably looking down his long nose at us. We were among, as Dante wrote,
la gente nova e i subiti guadagni—
‘the new people and the suddenly rich.’ Neri Capponi helped bring Cosimo de’ Medici back to Florence in 1434 after his exile. It was an enormously profitable alliance for the family. We were successful in Florence because we were never the first family. We were always second or third. There is a Florentine saying: ‘The nail that sticks out gets hammered back in.’ ”
The countess reappeared with a baby, Francesca, named after Francesca Capponi, a great beauty who married Vieri di Cambio de’ Medici, and who died in childbirth at the age of eighteen. Her rosy-cheeked portrait, attributed to Pontormo, hung in the next room.
I asked the count who his most famous ancestor was.
“That would be Piero Capponi. All Italian schoolchildren know his story. It’s like Washington crossing the Delaware, oft repeated and much embellished.”
“He’s downplaying the story, as usual,” said the countess.
“I am not, my dear. The story
is
largely exaggerated.”
“It’s largely true.”
“Be that as it may. In 1494, Charles the Eighth of France, on his way with his army to claim Naples, passed Florence and, seeing a way to make some fast money, demanded a huge payment from the city. ‘We shall blow our trumpets’ and attack, he declared, if the ransom were not paid. Piero Capponi’s answer was, ‘We shall then ring our bells,’ meaning they would call up the citizens to fight. Charles backed down. He is reputed to have said,
Capon, Capon, vous êtes un mauvais chapon.
‘Capon, Capon, you are one evil chicken.’ ”
“Chicken jokes are quite prevalent in the family,” the countess said.
The count said, “We eat capons at Christmas. It’s a little cannibalistic. On that subject, let me show you where Hannibal Lecter took his meals.”
We followed him into the
Sala Rossa
, an elegant drawing room with draped chairs, a scattering of tables, and a mirrored sideboard. The walls were covered in red silk that was woven from cocoons produced on the family’s silkworm estates two hundred and fifty years ago.
“There was a poor woman in the film crew,” said the countess. “I had to keep saying to her, ‘Don’t move anything without permission.’ She kept moving everything around. Every day while they were filming, Niccolò’s little brother Sebastiano, who runs Villa Calcinaia, the family estate in Chianti, brought up a bottle of their wine, and he would place it in a strategic location in this room. But it never managed to get into the picture. This woman kept moving it out. The producers had an arrangement with Seagram’s to use only their brands.”
The count smiled. “Nevertheless, by the end of the day the bottle had always managed to get itself uncorked and was empty. It was always the best
riserva
.”
Many years ago, when Thomas Harris was researching the Monster of Florence case for his novel
Hannibal
, and attending Pacciani’s trial, he met Count Capponi and was invited to the palazzo. Much later Harris called the count and said he would like to make Hannibal Lecter curator of the Capponi archive—would that be all right?
“We had a family meeting,” the count said. “I told him that we agreed, on one condition—that the family would not be the main course.”
Niccolò and I became friends. We met for lunch every so often at Il Bordino, a tiny trattoria behind the church of Santa Felicità, where his family’s chapel and crypt were located, a short walk from his palazzo. Il Bordino was one of the last old-time trattorias in Florence; small, crowded, with a glass counter displaying the dishes available that day. Its dim interior was more like a dungeon, with blackened stone and plaster walls, scarred wooden tables, and ancient terra-cotta floors. The fare was quintessentially Florentine, simple dishes of meat and pasta accompanied by slabs of coarse bread, served at working-class prices, with tumblers of rough red wine.
One day over lunch, I mentioned to Niccolò that Mario Spezi and I were researching the case of the Monster of Florence.
“Ah,” he said, keenly interested. “The Monster of Florence. Are you sure you want to get involved in that business?”
“It’s a fascinating story.”
“A fascinating story indeed. I should be careful if I were you.”
“Why, what could happen? It’s an old story. The last killing was twenty years ago.”
Niccolò slowly shook his head. “To a Florentine, twenty years is the day before yesterday. And they are still investigating. Satanic sects, black masses, a villa of horrors . . . Italians take these things very seriously. Careers have been made—and ruined—over this case. Take care that you and Mario do not poke too vigorously with your sticks into that nest of vipers.”
“We’ll be careful.”
He smiled. “If I were you, I should get back to that delightful novel you described to me about Masaccio—and leave the Monster of Florence well enough alone.”