The Paleo Diet for Athletes (52 page)

Read The Paleo Diet for Athletes Online

Authors: Loren Cordain,Joe Friel

BOOK: The Paleo Diet for Athletes
12.16Mb size Format: txt, pdf, ePub

Staprans, I., X. M. Pan, J. H. Rapp, and K. R. Feingold. The role of dietary oxidized cholesterol and oxidized fatty acids in the development of atherosclerosis.
Molecular Nutrition & Food Research
49, no. 11 (November 2005): 1075-82.

Tasiopoulou, S., A. M. Chiodini, F. Vellere, and S. Visentin. Results of the monitoring program of pesticide residues in organic food of plant origin in Lombardy (Italy).
Journal of Environmental Science and Health, Part B
42, no. 7 (2007): 835-41.

Veldhorst, M., A. Smeets, S. Soenen, A. Hochstenbach-Waelen, R. Hursel, K. Diepvens, M. Lejeune, N. Luscombe-Marsh, and M. Westerterp-Plantenga. Protein-induced satiety: Effects and mechanisms of different proteins.
Physiology & Behavior
94, no. 2 (May 2008): 300-307.

Vetter, J. Plant cyanogenic glycosides.
Toxicon
38, no. 1 (2000): 11-36.

Wang, Q., L. G. Yu, B. J. Campbell, J. D. Milton, and J. M. Rhodes. Identification of intact peanut lectin in peripheral venous blood.
Lancet
352, no. 9143 (December 1998): 1831-32.

Ward, M. H., S. D. Mark, K. P. Cantor, D. D. Weisenburger, A. Correa-Villasenor, and S. H. Zahm. Drinking water nitrate and the risk of non-Hodgkin’s lymphoma.
Epidemiology
7, no. 5 (September 1996): 465-71.

Walsh, N. P., M. Gleeson, D. B. Pyne, D. C. Nieman, F. S. Dhabhar, R. J. Shephard, S. J. Oliver, S. Bermon, and A. Kajeniene. Position statement. Part two: Maintaining immune health.
Exercise Immunology Review
17 (2011): 64-103.

Walsh, N. P., M. Gleeson, R. J. Shephard, J. A. Woods, N. C. Bishop, M. Fleshner, C. Green, B. K. Pedersen, L. Hoffman-Goetz, C. J. Rogers, H. Northoff, A. Abbasi, and P. Simon. Position statement. Part one: Immune function and exercise.
Exercise Immunology Review
17 (2011): 6-63.

Williams, C. M. Nutritional quality of organic food: Shades of grey or shades of green?
Proceedings of the Nutrition Society
61, no. 1 (2002): 19-24.

Wissler, R. W., et al. Aortic lesions and blood lipids in monkeys fed three food fats.
Federation Proceedings
26 (1967): 371.

Woese, K., D. Lange, C. Boess, and K. W. Bogl. A comparison of organically and conventionally grown foods: Results of a review of the relevant literature.
Journal of Science Food Agriculture
74, no. 3 (1997): 281-93.

Worthington, V. Effect of agricultural methods on nutritional quality: A comparison of organic with conventional crops.
Alternative Therapies
4, no. 1 (1998): 58-68.

Worthington, V. Nutritional quality of organic versus conventional fruits, vegetables, and grains.
Journal of Alternative Complementary Medicine
7, no. 2 (2001): 161-73.

Yuan, J. M., R. K. Ross, Y. T. Gao, and M. C. Yu. Fish and shellfish consumption in relation to death from myocardial infarction among men in Shanghai, China.
American Journal of Epidemiology
154, no. 9 (November 2001): 809-16.

Zahm, S. H., and M. H. Ward. Pesticides and childhood cancer.
Environmental Health Perspective
106 (June 1998): 893-908.

CHAPTER 12

Allsop, K. A., and J. B. Miller. Honey revisited: A reappraisal of honey in pre-industrial diets.
British Journal of Nutrition
75, no. 4 (April 1996): 513-20.

Burke, L. M., and R. S. Read. Dietary supplements in sport.
Sports Medicine
15, no. 1 (1993): 43-65.

Costill, D. L. Sweating: Its composition and effects on body fluids.
Annals of New York Academy of Science
301 (1977): 160-74.

Hew-Butler, T., T. D. Noakes, and A. J. Siegel. Practical management of exercise-associated hyponatremic encephalopathy: The sodium paradox of non-osmotic vasopressin secretion.
Clinical Journal of Sport Medicine
18, no. 4 (July 2008): 350-54.

Knechtle, B., M. Gnädinger, P. Knechtle, R. Imoberdorf, G. Kohler, P. Ballmer, T. Rose-mann, and O. Senn. Prevalence of exercise-associated hyponatremia in male ultraendurance athletes.
Clinical Journal of Sport Medicine
21, no. 3 (May 2011): 226-32.

Mao, I. F., M. L. Chen, and Y. C. Ko. Electrolyte loss in sweat and iodine deficiency in a hot environment.
Archives of Environmental Health
56, no. 3 (2001): 271-77.

Noakes, T. D. Hyponatremia in distance runners: Fluid and sodium balance during exercise.
Current Sports Medicine Report
1, no. 4 (2002): 197-207.

O’Toole, M. L., P. S. Douglas, R. H. Laird, and D. B. Hiller. Fluid and electrolyte status in athletes receiving medical care at an ultradistance triathlon.
Clinical Journal of Sport Medicine
5, no. 2 (1995): 116-22.

Rogers, I. R., G. Hook, K. J. Stuempfle, M. D. Hoffman, and T. Hew-Butler. An intervention study of oral versus intravenous hypertonic saline administration in ultramarathon runners with exercise-associated hyponatremia: A preliminary randomized trial.
Clinical Journal of Sport Medicine
21, no. 3 (May 2011): 200-203.

Rosner, M. H. Exercise-associated hyponatremia.
Seminars in Nephrology
29, no. 3 (May 2009): 271-81.

Shirreffs, S. M., and R. J. Maughan. Whole body sweat collection in humans: An improved method with preliminary data on electrolyte content.
Journal of Applied Physiology
82, no. 1 (1997): 336-41.

Siegel, A. J. Exercise-associated hyponatremia: Role of cytokines.
American Journal of Medicine
119 (July 2006): S74-78.

Siegel, A. J. Hypertonic (3%) sodium chloride for emergent treatment of exercise-associated hypotonic encephalopathy.
Sports Medicine
37, no. 4-5 (2007): 459-62.

Speedy, D. B., J. G. Faris, M. Hamlin, P. G. Gallagher, and R. G. Campbell. Hyponatremia and weight changes in an ultradistance triathlon.
Clinical Journal of Sport Medicine
7, no. 3 (1997): 180-84.

INDEX

Underscored
references indicate tables or boxed text.

A

Aché hunter-gatherers,
180–82

Acid/base balance,
95–96
,
95
,
175

Acidity, body fluid,
6
,
40–41
,
57–58
,
69–70
,
95–96

Acid values of foods,
59

Aerobic capacity (max VO
2
),
30
,
83–84
,
103–4
,
187
,
189

Alcohol,
213

Alkaline (base) values of foods,
59

Alkaline-enhancing foods, glycemic load of,
63

Alkalinity, body fluid,
6
,
40–41
,
57–58
,
69–70
,
95–96

Almonds

Almond-Avocado Spread,
271

Herb-Pepper-Almond Potato Toppers,
268

Little Valley Stuffed Trout,
240

Alpha-linolenic acid (ALA),
91–92
,
93

Amino acids,
73–75
,
74
,
87
,
157–58
.
See also
Branched-chain amino acids (BCAA)

Anaerobic threshold,
104–5

Antinutrients,
101

Apples

All-Natural Catsup,
242
Baked Cinnamon-Apple Rings,
263
Cantaloupe-Pineapple Ambrosia,
264
Colorado Coleslaw,
253
Applesauce,
26
Granny’s Applesauce,
263
Roasted Cornish Game Hens,
220
Apricots
Apricot-Raisin Tongue,
225
Asparagus
Stir-Fried Garlic Asparagus,
247

Avocados

Acapulco Avocado Soup,
259
Almond-Avocado Spread,
271
Avocado-Cucumber Salad,
255
Guacamole Salad,
256
Omega-3 Crab Salad,
256
Omega-3 Spinach Salad,
254
Sacramento Guacamole,
245

B

Baby food,
26

Baegert, Jacob,
xiii

Balance

acid/base,
95–96
,
95
,
175
animal and plant food,
165
“balanced” diet,
142–43
fatty acid,
88–93
,
170–71
,
197–203
,
204
,
205–7
,
208
macronutrients,
80–81
,
87
potassium/sodium,
94
stress/rest,
123
,
136–37

Bananas

Baked Bananas,
264

Base period diet,
112
,
130

BCAA.
See
branched-chain amino acids Beef,
68
,
72
,
166–67
,
198–200

Apricot-Raisin Tongue,
225
Basque Beef Heart,
226
Beef Kebabs,
223
Beef Liver in Lime Sauce,
227
Braised Beef with Walnuts, Prunes, and Peaches,
222
Grilled London Broil,
224
Isola Pot Roast,
223
Lean Beef Salad,
258
Rocky Mountain Oysters,
229
Sirloin Tips and Tomato Sauce,
221

Bell peppers

All-Natural Catsup,
242
Avocado-Cucumber Salad,
255
Baked Walnut-Stuffed Carrots,
249
Chicken a la Madrid,
219
Garden-Fresh Salsa,
244
Greek Cucumber-Tomato Salad,
254
Hungarian Chicken Livers with Mushrooms,
228
Lean Beef Salad,
258
Lean Chicken-Veggie Soup,
262
Omega-3 Crab Salad,
256

Berning, Jacqueline,
vii

Biochemical pathways,
156–58

Blood sugar levels,
83
,
83

Body weight.
See
Weight, body

Bone mineral loss,
95

Bonking,
21
,
37
,
43
,
109

Borono Indians (Amazon),
xiii–xiv

Other books

Chocolate Sundae Mystery by Charles Tang
Into the Whirlwind by Kat Martin
Waiting for a Prince by Wells, K. C.
City of the Lost by Will Adams
A Bright Particular Star by Elizabeth Hanbury
Within a Man's Heart by Tom Winton