Slim for Life (35 page)

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Authors: Jillian Michaels

BOOK: Slim for Life
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bowel movements

BPA

breakfast,
1.1
,
1.2

buddy

buffets

caffeine

calcitrol

calcium,
7.1
,
7.2

calories

baby steps to fewer

in beverages

burning,
1.1
,
1.2
,
1.3
,
2.1
,
6.1

cutting

daily intake of,
1.1
,
1.2

as energy units

estimating

fat source of

on food labels

logging in

on menus

negative

and plateaus

pocket calculation book

pound equivalent of,
1.1
,
2.1

carbohydrates,
1.1
,
7.1
,
7.2

celiac disease,
3.1
,
3.2

cellulite

chemical additives

antibiotics

artificial colors

artificial sweeteners

BHA and BHT

growth hormones

high-fructose corn syrup,
1.1
,
5.1

hydrogenated oils,
1.1
,
3.1

monosodium glutamate (MSG)

pesticides,
1.1
,
1.2

sodium nitrites and nitrates

Chili (dry rub)

chocolate milk

cholesterol:

and antibiotics

HDL “good”

LDL “bad”,
1.1
,
3.1

cinnamon

circuit training,
2.1
,
2.2

Citrus Splash

cleaning products

clothing

compression

insect repellents in

odor-free

and self-image

thermal control in

UPF

coconut oil

colorful food

Combo Lifts

community-supported agriculture (CSA),
1.1
,
6.1

cooking

al dente pasta

dry rubs

equipment,
3.1
,
3.2

flash-frying

measuring cups

modifying recipes

muffin tins for

new recipes in

pantry essentials

replacing ingredients

skimming fat

cooperation

CoQ10 and CoQH

cortisol,
3.1
,
6.1
,
6.2
,
7.1
,
7.2

Crab Walk

cravings

cucumber facial

dairy products

dehydration,
6.1
,
7.1

detoxification,
6.1
,
7.1

DHA (docosahexaenoic acid),
7.1
,
7.2

diets

beverages in

fad

fat-free

high-protein/low-carbohydrate

and the stomach

vegetarian

dinner, sample

discrimination

drugs, and obesity

dry rubs

Chili

Citrus Splash

Jerk Rub

Southern Rub

eating

add it up, drop it off

and bedtime

and beverages

calories

chemical additives in food

chewing slowly

with chopsticks

diets

discrimination in

distractions during

fat-free foods

live in the red

local foods

meal management

and mood

and motivation

natural food

nutrients

at the office

organic,
1.1
,
1.2

on the road,
4.1
,
6.1

sample menus

in season

slimming foods

three bites

EFAs (essential fatty acids)

eggs

eicosanoids

80/20 rule,
1.1
,
4.1
,
8.1

electrolytes

endocrine system,
1.1
,
1.2
,
1.3

energy, sources of,
2.1
,
6.1

EPA (eicosapentaenoic fatty acids),
7.1
,
7.2

epinephrine

ethnic cuisine

excess post-exercise oxygen consumption (EPOC)

excitotoxins

exercise

for abs

add it up, drop it off

angles

for the back

balance training

Bear Crawl

for buns and thighs

cardio

for chest, shoulders, triceps

circuit training,
2.1
,
2.2

clothing and gear for,
2.1
,
2.2
,
5.1
,
7.1

Combo Lifts

consistency in

Crab Walk

diversification,
2.1
,
2.2
,
6.1

dumbbells

efficiency in

on empty stomach

and EPOC

fad workouts

fitness classes,
5.1
,
5.2

and food intake,
6.1
,
6.2

and HIIT,
2.1
,
2.2

Hip Heists

at home

intensity,
2.1
,
2.2
,
6.1

jump rope

jump training

with kids

leverage in

Mash Ups

milestones of

money-saving tips

muscle remodeling

and muscles

muscle splits

NEAT

outdoor

and overtraining

PHA training

and playing cards

playlist for

range of motion

and recovery

resistance tube

rewards for

Rolling Side Plank Kicks

Shredders

speed of reps

strength training,
2.1
,
2.2
,
2.3

stretching

superset training

swimming

treadmill,
2.1
,
3.1
,
7.1

Turkish Get-ups

twisting

two sets

walking,
6.1
,
6.2

warm-up

weight training

at work

yoga mat

farmer’s markets,
1.1
,
6.1

fashion

fast-food places

fasting

fat:

as energy source

as essential element,
1.1
,
4.1

and genetics

and muscle

skimming

spot-reducing

as stored energy

trans fat,
1.1
,
3.1

fat-free diets

fat-free foods

fatigue,
2.1
,
2.2
,
2.3

feedback

fiber,
3.1
,
7.1

final countdown

bonus points

point score total

tips not chosen

total tips checked

what your point total says

your final results

fish,
3.1
,
7.1
,
7.2

fish oil

folic acid

food:

canned

chemical additives in

and colors,
1.1
,
6.1
,
7.1

combinations

daily intake of

fat-free

fortified

free

glass containers for

local

microwaved

natural,
1.1
,
3.1

organic,
1.1
,
1.2
,
3.1

out of sight

quality of,
1.1
,
1.2
,
1.3

shopping for

sniffing

spicy,
6.1
,
7.1

food coloring

food cooperatives,
1.1
,
6.1

food desert

food groups

food labels

food log

four-by-four rule

fruit flavor

fruits:

Clean Fifteen

Dirty Dozen

flash frozen

precut

in season

gardening

genetics, and fat

ghrelin

ginger

glucose and glycogen,
2.1
,
2.2

gluten

gluten free

glycemic index

goals, setting

gout

grains, whole

grapes,
7.1
,
7.2

grocery shopping

farmer’s markets

fish

food labels

food marketers

fruits and vegetables

and kids

meat

money-saving tips

packaging

slimming foods

whole grains

growth hormones (rBST, rBGH)

gut bacteria

hands, cool

Harper, Bob,
1.1
,
4.1

healthy choices

“heart healthy” foods

heart rate, and exercise,
2.1
,
7.1

help, asking for

herb mill

herbs and spices

high-fructose corn syrup (HFCS),
1.1
,
5.1

high-intensity interval training (HIIT),
2.1
,
2.2

Hip Heists

Hirsch, Alan R.

holidays

holistic equality

home

add it up, drop it off

beauty products

cleaning products

cooking

drugs

exercising

grocery shopping

pantry essentials

homeopathy

hormone balance,
6.1
,
7.1
,
7.2

hormones,
1.1
,
1.2
,
7.1
,
7.2

hundred-mile rule

hunger,
1.1
,
6.1
,
7.1

hydration

hydrogenated oils,
1.1
,
3.1

hydrogen peroxide

hypothalamus

Ice Cream Slimwich

insulin,
1.1
,
1.2
,
1.3
,
3.1
,
7.1

inulin

iodine,
7.1
,
7.2

iodized water

iron,
7.1
,
7.2

Jerk Rub

journal, food eaten

ketosis

kidney stones

kids:

and shopping

swimming

workouts with

kitchen cabinets, clearing out

kitchen scale

lactic acid

laughter

lean body mass

lemon

lemon juice, for cleaning

leptin,
6.1
,
7.1

lettuce,
6.1
,
7.1

Levine, James,
3.1
,
7.1

lifestyle choices

lip balm

live in the red

local foods

lunch, sample

lycopene

macronutrients,
1.1
,
1.2

magnesium,
6.1
,
7.1

mantra

Mash Ups

massage

maximum heart rate (MHR)

meals:

four-by-four rule

managing

not skipping,
1.1
,
6.1

sitting down for

meat,
1.1
,
3.1

medical checkup

medications

meditation

menu, samples

metabolism

AMR calculation

BMR formula

and movement

and small meals

microwaved food

mint, smell of

mint gum

mitochondria,
7.1
,
7.2
,
7.3
,
7.4

monosodium glutamate (MSG),
1.1
,
6.1

mood, and eating

mood stabilizers

motivation

accountability

add it up, drop it off

building support

eating right

inspirational images,
5.1
,
5.2
,
5.3

and mirror image,
5.1
,
7.1

setting goals

Slim List

visualization

and your environment

movement,
see
exercise

MRSA

multitasking

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